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Get Make-Ahead Green Bean Casserole Recipe from Food Network
Get Make-Ahead Green Bean Casserole Recipe from Food Network
Ingredients:
green beans, butter, onion, button mushrooms, flour, chicken broth, half and half, fried onions
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Get Carrots With Raisin-Fennel Vinaigrette Recipe from Food Network
Get Carrots With Raisin-Fennel Vinaigrette Recipe from Food Network
Ingredients:
baby carrots, golden raisins, dry white wine, white wine vinegar, olive oil, fennel seeds, garlic, bay leaf, dijon mustard
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Get Fresh Corn and Tomato Salad Recipe from Food Network
Get Fresh Corn and Tomato Salad Recipe from Food Network
Ingredients:
white wine vinegar, olive oil, corn shucked, orange, mozzarella, scallions, basil leaves
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A layer of sweetened cream cheese is topped with chopped fresh fruit, then crumbled cookies. Served in clear plastic cups, these pretty fruit trifles can be assembled at your picnic or as a do-it-yourself snack in the kitchen!
A layer of sweetened cream cheese is topped with chopped fresh fruit, then crumbled cookies. Served in clear plastic cups, these pretty fruit trifles can be assembled at your picnic or as a do-it-yourself snack in the kitchen!
Ingredients:
cream cheese, brown sugar, vanilla, strawberries, pineapple, grapes, blueberries, sugar cookies, kiwis
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Roasted potatoes and onions are a quick and easy alternative to mashed potatoes or fries as a side dish for your weeknight meals.
Roasted potatoes and onions are a quick and easy alternative to mashed potatoes or fries as a side dish for your weeknight meals.
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Here's a great picnic salad! Corkscrew-shaped pasta soaks up a tasty blend of oil, vinegar, garlic, basil, red pepper and Parmesan. After it chills, toss in some broccoli, pepperoni, cherry tomatoes and mozzarella cheese.
Here's a great picnic salad! Corkscrew-shaped pasta soaks up a tasty blend of oil, vinegar, garlic, basil, red pepper and Parmesan. After it chills, toss in some broccoli, pepperoni, cherry tomatoes and mozzarella cheese.
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Fresh peach halves in a nutmeg-spiced sauce top this buttery upside down cake. Serve with whipped cream.
Fresh peach halves in a nutmeg-spiced sauce top this buttery upside down cake. Serve with whipped cream.
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In the summer use fresh corn corn off the cob and tomatoes from your garden in this simple and delicious tomato corn salad.
In the summer use fresh corn corn off the cob and tomatoes from your garden in this simple and delicious tomato corn salad.
Ingredients:
basil, olive oil, lime juice, sugar, salt, black pepper, corn, cherry tomatoes, cucumber, jalapeno pepper, shallots
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Get Uncle Jeff's Tater Salad Recipe from Food Network
Get Uncle Jeff's Tater Salad Recipe from Food Network
Ingredients:
potatoes, white vinegar, celery, red onion, mayonnaise, relish, mustard, chives, parsley
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A good no-bake cheesecake. It tastes just like its name.
A good no-bake cheesecake. It tastes just like its name.
Ingredients:
graham cracker crumbs, butter, confectioners sugar, cream cheese, pineapple, bananas, cherries, chocolate syrup, pecan
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Use store-bought wonton wrappers to whip up a batch of these potato and cheese-filled pierogi. Served with an onion and bacon sauce, they make a filling and tasty snack or light supper.
Use store-bought wonton wrappers to whip up a batch of these potato and cheese-filled pierogi. Served with an onion and bacon sauce, they make a filling and tasty snack or light supper.
Ingredients:
butter, bacon, bacon drippings, yellow onion, yukon gold, cayenne pepper, egg, cheese, water, sour cream, chives
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Get Bowtie Pasta with Mozzarella Saute Recipe from Food Network
Get Bowtie Pasta with Mozzarella Saute Recipe from Food Network
Ingredients:
olive oil, onion, thyme leaves, garlic, chicken stock, pasta, cherry tomato, mozzarella, spinach