Search Results (16,096 found)
cooking.nytimes.com
The best place for a salad on the Thanksgiving menu is at the beginning of the meal, before everybody fills up We often pass around plates of this vegetarian chopped salad (no bacon) to accompany the drinks before we sit down at the table The salad is a great mix of bitter and sweet flavors, juicy and crunchy, and comforting, too
The best place for a salad on the Thanksgiving menu is at the beginning of the meal, before everybody fills up We often pass around plates of this vegetarian chopped salad (no bacon) to accompany the drinks before we sit down at the table The salad is a great mix of bitter and sweet flavors, juicy and crunchy, and comforting, too
Ingredients:
champagne vinegar, balsamic vinegar, lemon juice, garlic, dijon mustard, walnut oil, olive oil, lettuces, crisp, walnuts, blue cheese, parsley
www.chowhound.com
Hungry Hungry Veganos Falafel is one of our most favorite foods EVER. Especially for rahzh (he could probably eat it all day,every day). Sad thing is we both...
Hungry Hungry Veganos Falafel is one of our most favorite foods EVER. Especially for rahzh (he could probably eat it all day,every day). Sad thing is we both...
www.delish.com
A warm and spicy black bean soup.
A warm and spicy black bean soup.
Ingredients:
olive oil, red onion, cloves, tomato paste, chili powder, cumin, black beans, vegetable stock, bay leaf
www.chowhound.com
An easy grilled chicken thighs with soy marinade recipe.
An easy grilled chicken thighs with soy marinade recipe.
www.foodnetwork.com
Get Tasso Maque Choux Recipe from Food Network
Get Tasso Maque Choux Recipe from Food Network
www.allrecipes.com
My Aunt Joyce taught my mother how to make this and she taught me.
My Aunt Joyce taught my mother how to make this and she taught me.
www.allrecipes.com
Make southern-style barbeque beef for sandwiches in your slow cooker using this simple and delicious recipe.
Make southern-style barbeque beef for sandwiches in your slow cooker using this simple and delicious recipe.
Ingredients:
beef broth, flavoring, olive oil, chuck roast, worcestershire sauce, barbeque sauce, kaiser rolls
www.allrecipes.com
Here's the recipe my Mom has make for fifty years or so ...at least longer than my oldest sibling can remember!
Here's the recipe my Mom has make for fifty years or so ...at least longer than my oldest sibling can remember!
www.foodnetwork.com
Get Four-Bean Relish Recipe from Food Network
Get Four-Bean Relish Recipe from Food Network
Ingredients:
red wine vinegar, balsamic vinegar, olive oil, scallions, red onion, peppadew peppers, honey, white beans, can chickpeas, pinto beans, black beans
cooking.nytimes.com
Potatoes aren't usually associated with Provençal cooking, but every French region must have its gratin: sliced potatoes baked into a delicious mass that is the perfect side dish for roasts The binder can be milk, broth, cream or, as in this case, the natural juices of vegetables like tomatoes and onions With less liquid, this gratin is more foolproof than most
Potatoes aren't usually associated with Provençal cooking, but every French region must have its gratin: sliced potatoes baked into a delicious mass that is the perfect side dish for roasts The binder can be milk, broth, cream or, as in this case, the natural juices of vegetables like tomatoes and onions With less liquid, this gratin is more foolproof than most
www.foodnetwork.com
Get Gyro Meat with Tzatziki Sauce Recipe from Food Network
Get Gyro Meat with Tzatziki Sauce Recipe from Food Network
Ingredients:
onion, lamb, garlic, marjoram, rosemary, salt, black pepper, yogurt, cucumber, cloves, olive oil, red wine vinegar, mint leaves
www.allrecipes.com
A flour tortilla forms the crust of this pizza topped with chicken, green bell pepper, and onion that's a quick and easy dinner for one.
A flour tortilla forms the crust of this pizza topped with chicken, green bell pepper, and onion that's a quick and easy dinner for one.
Ingredients:
flour tortilla, olive oil, garlic powder, tomato sauce, chicken breast, green bell pepper, green onions, mozzarella cheese, oregano