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Try this parsley-based pesto for a grassy change from the traditional basil version.
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Golden brown fried bananas top a warm, chocolate-orange sauce in this easy and impressive dessert.
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Get fired up for fall.
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Your favorite dessert + your favorite holiday beverage = the ultimate way to start a holiday party
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This recipe combines two chocolate favorites brownies and cupcakes to create a decadent but easy treat from Martha Stewart.
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First came breakfast for dinner, then came breakfast while camping.
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Chicken and walnuts always taste great together. Here the combination is enhanced by the peppery bite of watercress.
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Get Buckeyes Recipe from Food Network
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This tasty recipe for pigs in a blanket is a Super Bowl party favorite -- and great everyday snack.
cooking.nytimes.com
This recipe for a classic hot fudge sauce came to The Times in 2004, from Kay Rentschler “A well-constructed homemade hot fudge sauce moves forward with dark smoky accents and arrives with plenty of chew,” she wrote Here, bittersweet chocolate and high-fat Dutch process cocoa bring that smokiness, while heavy cream, butter and sugar mellow it out