Search Results (11,538 found)
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This steak recipe is a flavorful balance of sweetness from the vegetables, acidity from the wine and richness from the beef.
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A tasty, nutrient-packed salad that can be eaten by itself or as a side dish. Makes a great lunch the next day too! Add more lemon juice and olive oil if you like your salad to have a lot of dressing. Use garbanzo beans in place of kidney beans if you prefer.
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Get Mixed Green Salad With Parmigiano Crisps Recipe from Food Network
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Green salad gets some Cuban flair with the addition of avocados, tomatoes, and black beans.
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Get Bow Tie Pasta (Farfalle) Puttanesca with Roasted Peppers Recipe from Food Network
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An aioli recipe using green garlic for a fresh and intense kick of garlic flavor.
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Need an alternative to the same old green bean casserole? This version adds corn, sour cream, and Colby-Jack cheese!
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Get Breaded Pork Chops with Vinegar - Chuletas con Vinagre Recipe from Food Network
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These are great skewers inspired by Yakitori. I only added the green peppers to give a little different twist.
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This versatile baked egg and kale dish can be served as a savory breakfast dish or as a main dish at dinner.