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A cinnamon streusel topping makes this dairy-free coffee cake special.
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This basic yet reliable gluten-free loaf bread in a bread machine, made with gluten-free all-purpose flour, is perfect for sandwiches.
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Dried lavender buds add subtle floral notes to this pretty cake made with plenty of fresh lemon zest and juice and embellished with a glaze.
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This recipe has been in my family for many years. They melt in your mouth!
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A delicious and creamy no-bake blueberry dessert. It's easy to make and has a beautiful presentation.
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Biscuit baking mix makes this classic pineapple cake a breeze.
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Mango puree, cranberries, and walnuts blend deliciously in this wonderful holiday bread.
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Creamy pumpkin puree is topped with butter pecan cake mix and pecans creating a delightful praline pumpkin dessert perfect for Thanksgiving.
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Try this slaw recipe without mayonnaise when you want a light, fresh salad with just a few simple ingredients.
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A cranberry and ice cream blend is topped with whipped cream and served in a graham cracker crust. You'll have dreams about this wonderful dessert long after Thanksgiving!
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A baked egg casserole with cheese, ham and green onions.