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Use this easy recipe to make chewy, peanut butter-y blondies!
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If you like garlic bread you'll love this! This savory version of the classic Monkey Bread is sure to add fun and flavor to any meal.
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Toasted pecans add a delicious crunch to this pumpkin pie. Serve with whipped cream.
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This rich and delicious dessert is a great alternative to pumpkin pie for your Thanksgiving dinner table.
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This is a wonderful side dish casserole made with corn and creamed corn that goes great with ham or pork.
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This cake is so rich and moist you will want to make many batches. It's great for gift giving! This cake will last one week at room temperature or in the refrigerator and it freezes well. Try it sliced and toasted!
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Cornmeal muffin mix gets a lift from cottage cheese, onion and broccoli in this loaf that goes well with a hearty beef dish.
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This is an incredibly moist banana cake from a mix... I always serve it with caramel icing and get raves every time!
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Banana pudding poke cake produces a cake that tastes just like banana pudding. Serve with sliced bananas on top.
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Bursting with blueberries, these tender and moist muffins melt in your mouth.
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This slow-baked creamy egg pudding is made with ricotta and pasta, and flavored with anise and vanilla.
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This is a very moist, honey-sweetened loaf with only nuts and a splash of vanilla to heighten the rich fruitiness.