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This rice pudding is made with brown rice and heavy cream with the optional addition of raisins.
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Get Noodle Kugel Recipe from Food Network
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Try this easy to make sour cream and raisin pie in a graham cracker crust. Serve with whipped topping.
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Get White Pineapple Cobbler with Vanilla Bean Ice Cream Recipe from Food Network
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Chunks of apple float in this tender cake with a sweet cream cheese filling.
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This frozen version of the spectacular Australian dessert has a lighter-than-air lemon cream filling inside an almond-crusted meringue exterior.
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A creamy cheesecake layer is topped with cinnamon, pecan, and brown sugar-seasoned apples in this autumn dessert guaranteed to be a hit at all parties from Thanksgiving through New Year.
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This strawberry rhubarb pie bakes for an hour and uses strawberries, rhubarb and cinnamon for a winning combo.
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Shawn McClain got the recipe for these crisp, spicy cookies from pastry chef Elissa Narrow.
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This is the easiest fudge to make, and the best tasting maple fudge anywhere.
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The pork loin in this recipe is roasted with pancetta and cipollini onions, and served with a Calvados, apple cider, and cream sauce.
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In the story of Hanukkah, a lamp containing a tiny amount of oil burned, miraculously, for eight days. But these doughnuts perfectly crisped in oil and coated in sugar won't last long at all.