Search Results (14,511 found)
www.allrecipes.com
Smothered in sweet and spicy sauce, this Chinese eggplant dish is sure to please even the pickiest eater.
www.allrecipes.com
Eggplant is sauteed, then coated in a spicy sweet sauce. It is simple and delicious! I'm sure you'll enjoy this!
cooking.nytimes.com
This recipe is by Pierre Franey and takes 40 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.foodnetwork.com
Get Portobello Mushroom Pizza Bites Recipe from Food Network
www.allrecipes.com
Bay scallops, chopped tomatoes and fresh basil are added to a saute of garlic and zucchini, then poured over fettuccini for an elegant seafood dish. Serve as an entree or appetizer.
www.allrecipes.com
This salad has an Asian Flair. It is made with tender snow peas, crunchy water chestnuts and a luscious ginger/yogurt/.mayonnaise dressing. And we can 't forget the star - the chicken.
www.chowhound.com
A bone-in leg of lamb recipe studded with garlic and basted with duck fat.
cooking.nytimes.com
These chilaquiles are better made with old tortillas than with young ones — though the latter will work, as long as you let them get stale in a 200-degree-or-so oven for an hour The other important ingredient is bacon fat, which can be old or new, but must be the result of cooked bacon past Together, with garlic, pepper, onion, chile and tomato, the two become the very rich and appealing base of this dish that is somewhere between a solid and a stew
www.chowhound.com
A tasty crab cake recipe made with crumbled cornbread. Lemon and caper mayonnaise is spooned on top of each cake.
www.allrecipes.com
A side dish combining fresh corn, bacon and green pepper. This is not a low fat, low calorie dish but it sure is good. It can be made ahead and refrigerated until you are ready to 'fry' it.
Ingredients: corn, bacon, green bell pepper