Search Results (16,609 found)
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The only thing better than brie is baked brie.
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My aunt gave me this recipe. It is a little trouble, but they will be the best brownies you'll ever eat.
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A vegan chocolate cupcake recipe from Isa Chandra Moskowitz and Terry Hope Romero.
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This recipe is by Pierre Franey and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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This milk tea with tapioca pearl ice pop recipe turns the classic Taiwanese bubble tea into a fun frozen dessert.
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Get Chocolate White Chocolate Chunk Cookies Recipe from Food Network
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Coconut oil creates a moist, delicate texture in these elegant Key lime cupcakes topped with cream cheese-lime frosting and coconut flakes!
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This is one of my favorite frosting of all time. It's also one of those frostings where the quality of your ingredients make a difference.
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Trifle with layers of brownies, chocolate pudding and whipped topping chilled to perfection.
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Cocoa flavored whipped cream, chocolate syrup, condensed milk and cinnamon are frozen overnight for an easy, no-cook ice cream.
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Making snowmen out of donuts is so much better than actual snow.
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Brussels sprouts have never been so wonderful.