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Get Brussels Sprout Gratin Recipe from Food Network
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This oven-smoked pastrami recipe cures, smokes, and steams beef brisket to tender perfection.
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This thick and hearty hamburger soup is loaded with vegetables and barley.
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Home made spicy Andouille sausages. Adjust the seasonings to suit your preferences.
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A small soup in a jar consisting of lentils, minced onion, and egg noodles to be combined later with cooked turkey and frozen mixed vegetables.
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The secret ingredients in this onion soup are beer and dry mustard!
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I derived this recipe after tasting something similar at a restaurant. It is wonderfully rich and filling.
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Get Lobster Roll Recipe from Food Network
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Get Pickled Mushrooms Recipe from Food Network
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Inspired by Persian lamb stews, Chef Travis Lett's recipe for slow-cooked lamb shoulder is full of the bright flavors of tarragon, dill, mint, chives, and parsley...