Search Results (692 found)
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Get "Flipped" Pretzel Cookie Bars with Caramel Filled DelightFulls Recipe from Food Network
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Oats, chocolate chips, peanut butter, and honey are baked together in these tasty granola cake bars you can eat for breakfast or on the go.
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Coconut and caramel are layered on top of a graham cracker crust, then topped with a rich chocolate and peanut butter frosting. These bars are so delicious, be sure to have some friends over so you don't eat them all.
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This makes a delicious dessert that is layers of pecans, cream cheese, and vanilla and chocolate pudding.
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I made this once for a family gathering and now everyone insists that it be at every gathering! It's so easy; you use a box cake mix! For chopping the chocolate bars, I put them in the freezer, then hit them with a hammer while still in the wrapper
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Get Chocolate Chip Cookie Bombe Recipe from Food Network
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Get Christina's Sometimes-You-Feel-Like-a-Nut-Sometimes-You-Don't Sweet Potato Soup Recipe from Food Network
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Get 1 S'more for the Road and Kiddie S'mores Recipe from Food Network
cooking.nytimes.com
Traditional lemon bars balance the tangy sweetness of lemon curd with a rich shortbread crust This recipe adds extra notes of flavor to the mix: the compelling bitterness of good olive oil and a touch of sea salt sprinkled on top They lend a mild savory character to this childhood favorite, making it a little more sophisticated than the usual lemon bar, but just as compelling
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These gluten-free granola bars combine your choice of nuts and seeds with apricots and coconut and are an excellent choice for clean eating.
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SO much better than licking the spoon, we promise.