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This light, crunchy salad is inspired by sabzi khordan, the heaping platter of fresh herbs, radishes, walnuts and feta cheese that accompanies nearly every Persian meal.
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Get Crispy Falafel Chicken with Yogurt Salad Recipe from Food Network
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Get Fritto Misto Recipe from Food Network
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A vegetarian main dish with a filling of thick, chunky eggplant, mushrooms, and tomato sauce covered with cheesy polenta and broiled until bubbly.
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Get Meatless Meatloaf with Mushroom Gravy Recipe from Food Network
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Coi chef Daniel Patterson's vegan roasted eggplant soup recipe is ideal for a cool summer meal.
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A gingery Asian stir fry with heaps of carrot, onion, bamboo shoots, and mushrooms served over delicate rice noodles.
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Get Union Square Cafe's Marinated Filet Mignon of Tuna Recipe from Food Network
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Get Asian Chicken Burgers Recipe from Food Network
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Get Grilled Chicken Caesar Mac Recipe from Food Network
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Get Chicken Kiev Recipe from Food Network
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Get Portobello Parmesan Recipe from Food Network