Search Results (1,156 found)
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Grits leave the breakfast table in this no-fuss, impressive side.
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Chicken breast, onion, chile peppers and beans make for great white chili sustenance! Here is a good recipe for those cold nights. Serve with some crusty French bread and a salad. Season to your own taste (some might like it spicier.)
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Get Corned-Beef-and-Cabbage Pizza Recipe from Food Network
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White beans, jack cheese and chicken with traditional chili herbs and spices combine to prove that white definitely doesn't mean bland.
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Get Queso Fundido with Charred Poblanos and Sides Recipe from Food Network
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Get Grilled Stuffed Poblanos Recipe from Food Network
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Get Spinach, Artichoke and Red Pepper Dip Recipe from Food Network
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An easy version of a south-of-the-border classic, chilaquiles, this dish uses leftover tortilla chips layered with chicken, Pace® Picante, corn, olives, and cheese.
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This cheesy green bean and tuna casserole makes a full meal with plenty of vegetables, and red pepper flakes add a kick of spice.
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Here's a casual, comforting dish that's great for friends or family. Picante sauce adds a zesty burst of flavor that makes this minestrone-style stew especially tasty.