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We loved this creative take on the traditional Rice Krispies bar. Green pumpkinseeds are also sometimes sold as pepitas. In humid weather, cool the bars in the refrigerator to keep them from becoming too sticky.
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Chocolate cupcakes are topped with ice cream and fudge frosting to make individual ice cream cakes. Try it with your favorite flavor of cake, ice cream, or frosting. The combinations are endless!
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Recipe created by Brian Malarkey, Oceanaire Seafood Room, San Diego, California.
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A good white cake recipe, made with butter, cake flour, egg whites, and vanilla.
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Get Yeast Doughnuts Recipe from Food Network
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This recipe combines two chocolate favorites brownies and cupcakes to create a decadent but easy treat from Martha Stewart.
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This beautiful dessert acts as a gorgeous centerpiece on your holiday table.
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Pumpkin spice cupcakes topped with cinnamon cream cheese frosting are a festive hit for Halloween and Thanksgiving.
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Get Sticky Toffee Pudding Recipe from Food Network
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Get Easter Basket Cake Recipe from Food Network
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Homemade butter pecan ice cream, made with a custard base, browned butter, and toasted pecans.
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This fabulous gluten-free vegan banana bread made with dates and walnuts has all the flavor and taste but with no added sugar or oil.