Search Results (3,540 found)
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Recipe for Key Lime-Buttermilk Soufflés, as seen in the January 2008 issue of 'O, The Oprah Magazine.'
Recipe for Key Lime-Buttermilk Soufflés, as seen in the January 2008 issue of 'O, The Oprah Magazine.'
www.allrecipes.com
Fresh, lemon-scented crab cakes are pan fried to golden brown and served on top of mixed greens with a tangy vinaigrette and avocado slices in this elegant appetizer dish.
Fresh, lemon-scented crab cakes are pan fried to golden brown and served on top of mixed greens with a tangy vinaigrette and avocado slices in this elegant appetizer dish.
Ingredients:
butter, onion, celery, red bell pepper, dry mustard, cayenne pepper, mayonnaise, bread crumbs, lemon, parsley, egg, crabmeat, vegetable oil, lemon juice, ginger, jalapeno pepper, sugar, salad greens, avocados
www.allrecipes.com
Rich and creamy lemon curd is perfect alongside scones or sugar cookies.
Rich and creamy lemon curd is perfect alongside scones or sugar cookies.
www.allrecipes.com
Something different. Gin, campari and sweet vermouth make a refreshing and sophisticated cocktail.
Something different. Gin, campari and sweet vermouth make a refreshing and sophisticated cocktail.
www.allrecipes.com
These little bars are great to snack on, are perfect at holiday time, and would be excellent for a cookie exchange. If you have leftover dough after forming the bars, don't worry, I find that the thinner the crust, the better.
These little bars are great to snack on, are perfect at holiday time, and would be excellent for a cookie exchange. If you have leftover dough after forming the bars, don't worry, I find that the thinner the crust, the better.
Ingredients:
cranberries, sugar, orange, flour, rolled oats, brown sugar, baking powder, salt, butter
cooking.nytimes.com
Salty white cheese is a savory component that complements melon quite nicely This recipe calls for a mellow, ripe, densely textured variety, possibly as commonplace as cantaloupe or as exotic as a Galia or Charente melon Don’t use watermelon.
Salty white cheese is a savory component that complements melon quite nicely This recipe calls for a mellow, ripe, densely textured variety, possibly as commonplace as cantaloupe or as exotic as a Galia or Charente melon Don’t use watermelon.
www.allrecipes.com
Vodka, cointreau and cranberry juice with a splash of lime. Shaken not stirred.
Vodka, cointreau and cranberry juice with a splash of lime. Shaken not stirred.
www.simplyrecipes.com
Deep Dish Apple Pie! This extra thick, mile-high apple pie has a buttery crust double stacked with apples.
Deep Dish Apple Pie! This extra thick, mile-high apple pie has a buttery crust double stacked with apples.
Ingredients:
flour, blanched almonds, butter, salt, brown sugar, nonfat milk, heavy cream, egg yolk, sugar, cinnamon, ginger, apples, lemon juice
www.allrecipes.com
Flour, egg yolks and sugar combined with crushed pineapple make for a deliciously thickened pie filling. It is infused with the flavor of lemon from the lemon juice and lemon zest.
Flour, egg yolks and sugar combined with crushed pineapple make for a deliciously thickened pie filling. It is infused with the flavor of lemon from the lemon juice and lemon zest.
www.foodnetwork.com
Get Roasted Chickpeas 3 Ways Recipe from Food Network
Get Roasted Chickpeas 3 Ways Recipe from Food Network