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www.allrecipes.com
This recipe was give to me by my grandfather who was a great culinary cook but never published his recipes. this is authentic Puerto Rican cuisine that was prepared on a spit, but with modern technology is converted to the kitchen and not as large of an animal.
This recipe was give to me by my grandfather who was a great culinary cook but never published his recipes. this is authentic Puerto Rican cuisine that was prepared on a spit, but with modern technology is converted to the kitchen and not as large of an animal.
www.allrecipes.com
Pan-fried onions and sun-dried tomatoes are sprinkled with goat cheese and provolone cheese onto a thin pizza crust for quick and easy Italian-inspired dinner.
Pan-fried onions and sun-dried tomatoes are sprinkled with goat cheese and provolone cheese onto a thin pizza crust for quick and easy Italian-inspired dinner.
www.allrecipes.com
Lettuce leaves are great wraps for stir-fried pork. This fun recipe is bursting with Asian flavors!
Lettuce leaves are great wraps for stir-fried pork. This fun recipe is bursting with Asian flavors!
www.allrecipes.com
This grilled steak tastes sensational after marinating in a blend of jalapenos, lime juice and garlic.
This grilled steak tastes sensational after marinating in a blend of jalapenos, lime juice and garlic.
www.allrecipes.com
This creamy vegan macaroni and cheese gets its cheesy flavor from nutritional yeast and is easy to make when you're craving comfort food.
This creamy vegan macaroni and cheese gets its cheesy flavor from nutritional yeast and is easy to make when you're craving comfort food.
www.foodnetwork.com
Get Mike Mills' Beef Ribs Recipe from Food Network
Get Mike Mills' Beef Ribs Recipe from Food Network
Ingredients:
beef ribs, apple juice, paprika, salt, sugar, mustard, chili powder, cumin, black pepper, garlic, cayenne pepper, ketchup, rice vinegar, apple cider vinegar, brown sugar, worcestershire sauce, yellow mustard, garlic powder, white pepper, cayenne, bacon bits, apple, onion, green bell pepper
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Dry black, kidney and pinto beans go into this slow simmering tomato based chili with ground beef and a whole head of garlic.
Dry black, kidney and pinto beans go into this slow simmering tomato based chili with ground beef and a whole head of garlic.
Ingredients:
beef, onion, garlic, black beans, kidney beans, pinto beans, tomatoes, tomato paste, tomato sauce, chili powder, hot pepper sauce
www.delish.com
To add flavor to dark turkey meat, David Chang simmers it in a deeply savory combination of brown sugar and soy sauce. Cooking jasmine rice with rendered turkey fat adds a wonderful richness.
To add flavor to dark turkey meat, David Chang simmers it in a deeply savory combination of brown sugar and soy sauce. Cooking jasmine rice with rendered turkey fat adds a wonderful richness.
Ingredients:
shallot, red wine vinegar, sugar, water, brown sugar, garlic, ginger, turkey meat, chicken stock, jasmine rice, turkey fat
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Hamburger goulash will warm you up anytime! Very good with cornbread or crackers.
Hamburger goulash will warm you up anytime! Very good with cornbread or crackers.
Ingredients:
beef, potatoes, onion, corn kernels, green beans, elbow macaroni, salt, black pepper, tomato sauce, worcestershire sauce, garlic salt, basil
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Get Tortas Ahogadas Recipe from Food Network
Get Tortas Ahogadas Recipe from Food Network
Ingredients:
arbol chiles, white vinegar, oregano, clove, sesame seeds, garlic, pork, sub rolls, refried beans, tomatoes, avocados, white onion
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Get a touch of heat onto your holiday dinner table by using a Thai chile pepper in a cranberry chutney bursting with apple, orange, and cinnamon flavors.
Get a touch of heat onto your holiday dinner table by using a Thai chile pepper in a cranberry chutney bursting with apple, orange, and cinnamon flavors.
Ingredients:
shallot, garlic, cider vinegar, brown sugar, apple juice, orange juice, cranberries, apple, raisins, chile pepper, ginger, cloves, cinnamon, salt
www.delish.com
Deborah Schneider braises the meat in beer until ultratender, then shreds it for tacos. "It's also fabulous in a sandwich," she says.
Deborah Schneider braises the meat in beer until ultratender, then shreds it for tacos. "It's also fabulous in a sandwich," she says.
Ingredients:
olive oil, turkey thighs, garlic, white onion, oregano, tomato, ancho chile, cinnamon, beer, water, corn tortillas, sesame seeds, cilantro