Search Results (23,313 found)
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This delicious recipe for chocolate almond upside-down cake is courtesy of Gale Gand and can be found in her cookbook, "Chocolate and Vanilla."
www.allrecipes.com
Oatmeal "marinated" in brown sugar and vegetable oil makes for crispy edges and a chewy middle.
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These almond-flavored meringue cookies are light, crumbly, and deliciously filled with coconut.
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Classic asparagus risotto made with arborio rice, shallots, stock, fresh asparagus, and Parmesan cheese.
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Stuff ripe, juicy peach halves with pureed almond paste and then bake them until tender and golden. Puree the almond mixture ahead of time if you like, but wait until the last minute to cut and stuff the peaches, or theyll turn brown.
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Get Peanut Butter Chicken Wings, Rice Noodle Salad with Peanut Crunch and Rice Wine Vinegar Dressing Recipe from Food Network
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What could make mac & cheese even better? Taking it on a southwestern spin with roasted green chiles, corn, and jack cheese!
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An almond and brown sugar streusel provides a center layer and topping for this luxurious coffee cake. A sweet orange glaze is the final touch.
cooking.nytimes.com
Figs are baked into an almond batter for this rustic cake to have with coffee or tea With figs, ripeness is everything A ripe fig (the object of your desire) is soft, yielding, beginning to crack, nearly wrinkled
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This fabulous salad recipe is comparable to what is served in Japanese restaurants. It's vegan and tastes great! It goes well with traditional Japanese foods and also with American foods instead of coleslaw.
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Red cabbage (Blaukraut) is flavored with apples and cider vinegar in this traditional and popular German side dish especially for Christmas.
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Tart Granny Smith apple crumble has a contrasting sweet caramel layer, made from boiled sweetened condensed milk, below the buttery, crunchy oat topping.