Search Results (1,271 found)
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These taste like a ginger cookie. They can be either crispy or chewy, depending on when they are taken out of the oven. Balls of dough are formed, then rolled in sugar and baked.
These taste like a ginger cookie. They can be either crispy or chewy, depending on when they are taken out of the oven. Balls of dough are formed, then rolled in sugar and baked.
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Chewy and fragrant, you won't even notice it's sugar free!
Chewy and fragrant, you won't even notice it's sugar free!
Ingredients:
water, shortening, raisins, cinnamon, nutmeg, eggs, salt, baking soda, baking powder, flour
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Yummy pumpkin cookies with spices and butterscotch morsels. Moist and delicious.
Yummy pumpkin cookies with spices and butterscotch morsels. Moist and delicious.
Ingredients:
shortening, sugar, pumpkin puree, vanilla, flour, salt, baking soda, baking powder, cinnamon, butterscotch chips
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These rolls are JUST like the ones the cafeteria ladies make in the school lunch rooms! They are super easy and everyone will want the recipe.
These rolls are JUST like the ones the cafeteria ladies make in the school lunch rooms! They are super easy and everyone will want the recipe.
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This Greek recipe makes 's'-shaped, cinnamon-flavored cookies sprinkled with sesame seeds.
This Greek recipe makes 's'-shaped, cinnamon-flavored cookies sprinkled with sesame seeds.
Ingredients:
butter, shortening, flour, sugar, baking powder, eggs, vanilla, cinnamon, nutmeg, milk, sesame seeds
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Give traditional peanut butter blossoms a decadent update with a chocolate-peanut butter dough topped with a dark chocolate kiss.
Give traditional peanut butter blossoms a decadent update with a chocolate-peanut butter dough topped with a dark chocolate kiss.
Ingredients:
shortening, peanut butter, brown sugar, baking powder, baking soda, egg, milk, vanilla, flour, cocoa, sugar
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This is a secret family recipe for chocolate chip cookies! Everyone who tries them begs for more. Enjoy!!
This is a secret family recipe for chocolate chip cookies! Everyone who tries them begs for more. Enjoy!!
Ingredients:
shortening, sugar, brown sugar, eggs, vanilla, flour, baking soda, salt, chocolate chips
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I make this at least twice when blueberries are in season. Makes a great coffeecake or dessert.
I make this at least twice when blueberries are in season. Makes a great coffeecake or dessert.
Ingredients:
sugar, shortening, egg, milk, flour, baking powder, salt, blueberries, cinnamon, butter
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A wonderful Norwegian cookie recipe given to me by an old army buddy, these are fluffy and melt in your mouth delicious.
A wonderful Norwegian cookie recipe given to me by an old army buddy, these are fluffy and melt in your mouth delicious.
Ingredients:
heavy cream, sour cream, sugar, shortening, egg yolk, flour, baking powder, baking soda, vanilla
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This cookie recipe combines peanut butter and oatmeal into one quick and easy cookie.
This cookie recipe combines peanut butter and oatmeal into one quick and easy cookie.
Ingredients:
shortening, peanut butter, brown sugar, eggs, vanilla, oats, whole wheat flour, baking soda, salt
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Your next pie can be a winner at home with this award-winning recipe for pie crust. Just follow this reliable recipe that calls for both cake and all-purpose flours along with other familiar crust ingredients, some pulsing with an electric food processor, and a few quick chillings in the freezer.
Your next pie can be a winner at home with this award-winning recipe for pie crust. Just follow this reliable recipe that calls for both cake and all-purpose flours along with other familiar crust ingredients, some pulsing with an electric food processor, and a few quick chillings in the freezer.
Ingredients:
cake flour, flour, sugar, salt, baking powder, butter, shortening, egg yolk, white vinegar, ice, water
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This recipe originated in Cornwall England, and was adapted by my Great Grandmother Johns. It was originally made for the coal miners and wrapped in butcher paper. The hard pastry shell would keep the juicy contents fresh until the miners were ready to eat. My Grandma would serve with relishes and Coca Cola. If you want to make these more quickly, you can use refrigerated pie crusts instead of the pastry recipe.
This recipe originated in Cornwall England, and was adapted by my Great Grandmother Johns. It was originally made for the coal miners and wrapped in butcher paper. The hard pastry shell would keep the juicy contents fresh until the miners were ready to eat. My Grandma would serve with relishes and Coca Cola. If you want to make these more quickly, you can use refrigerated pie crusts instead of the pastry recipe.