Search Results (9,046 found)
Hard-Boiled Eggs With Mustard Sauce Recipe
Hard-Boiled Eggs With Mustard Sauce Recipe
cooking.nytimes.com
This recipe is by Jacques Pepin and takes 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: eggs, cloves, mustard, black pepper, salt, wine vinegar, safflower oil, lettuce
BBQ Vegetable Medley
BBQ Vegetable Medley
www.foodnetwork.com
Get BBQ Vegetable Medley Recipe from Food Network
Ingredients: olive oil, green bell pepper, red bell pepper, bell pepper, tomatoes, red onion, squash, zucchini, basil leaves
Grilled Leg of Lamb
Grilled Leg of Lamb
www.foodnetwork.com
Get Grilled Leg of Lamb Recipe from Food Network
Ingredients: olive oil, lemon, lemon juice, rosemary, salt, black pepper
Cauliflower Stalk Puree with Spinach - the Super Soup
Cauliflower Stalk Puree with Spinach - the Super Soup
www.allrecipes.com
Cauliflower stems and leaves make a hearty base for this creamy soup with spinach; top with Parmesan cheese and parsley for extra flavor.
Ingredients: cauliflower, chicken broth, garlic, shallots, water, bacon drippings, onion, spinach
Radicchio Cups with Pork and Seasoned Rice
Radicchio Cups with Pork and Seasoned Rice
www.foodnetwork.com
Get Radicchio Cups with Pork and Seasoned Rice Recipe from Food Network
Ingredients: radicchio, rice, garlic, sesame oil, carrots, scallions, pork, soy sauce
Roasted Portobello, Red Pepper, and Arugula Salad for One
Roasted Portobello, Red Pepper, and Arugula Salad for One
www.allrecipes.com
This is my super easy version of a salad I had at a restaurant in Chicago. I usually only cook for one, but this would be easy to make in a larger batch for more people.
Ingredients: portobello mushroom, olive oil, red wine vinegar, garlic, shallot, red pepper, arugula, romano cheese, salad dressing
Knife and Fork Grilled Caesar Salad
Knife and Fork Grilled Caesar Salad
www.allrecipes.com
A heartier and summer version of Caesar salad involves grilled baguette slices topped with grilled romaine lettuce, Parmesan cheese, and Caesar dressing for a 'knife and fork' version of salad.
Ingredients: baguette, olive oil, cloves, tomato, romaine lettuce, salad dressing, parmesan cheese
Murdock Recipe: Vegetable Soup
Murdock Recipe: Vegetable Soup
cooking.nytimes.com
This recipe is by Frank Bruni and takes About 10 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: vegetable broth, yellow onion, carrot, zucchini, tomato, spinach, green beans, herbs
Sriracha Whole Roasted Cauliflower
Sriracha Whole Roasted Cauliflower
www.allrecipes.com
Whole roasted cauliflower is coated in a Sriracha-based sauce creating a crunchy and nicely spicy side dish that will surprise your guests.
Ingredients: olive oil, lemon, sriracha sauce, cumin, garlic powder, steak, coriander, cauliflower, parmesan cheese
Loin of Pork With Peaches and Apricots Recipe
Loin of Pork With Peaches and Apricots Recipe
cooking.nytimes.com
This recipe is by Moira Hodgson and takes 2 hours 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: peaches, pork, cloves, sage, white wine vinegar, dry white wine
Salsa Verde Recipe
Salsa Verde Recipe
www.chowhound.com
An elegant sauce of herbs, capers, and garlic.
Ingredients: italian parsley, capers, shallots, garlic, dijon mustard, red wine vinegar, olive oil
Rolled Flank Steak
Rolled Flank Steak
www.allrecipes.com
Rolled flank steak makes for a beautiful presentation, with the pinwheel cuts showcasing the fillings of fresh spinach, mushroom, red pepper and provolone. This is an always impressive and secretly simply preparation!
Ingredients: flank steak, soy sauce, olive oil, steak, provolone cheese, bacon, spinach, crimini mushrooms, red bell pepper