Search Results (13,735 found)
www.allrecipes.com
I make this cinnamon and vanilla cheesecake to take to pot luck dinners and get rave reviews! Easy to make, smells great while cooking and tastes wonderful!
www.foodnetwork.com
Get Natina Corn Recipe from Food Network
www.allrecipes.com
Cream cheese, sharp Cheddar, onion soup mix, and walnuts combine to make an appetizer perfect to make at the last minute.
cooking.nytimes.com
This flourless, crustless tart is rich, moist, sweet and and prepared almost entirely on the stovetop (with the exception of a few minutes spent under the broiler to crisp the top) It is the ideal decadent breakfast, a new twist on the classic coffeecake or last-minute dessert.
Ingredients: eggs, sugar, almonds, cream, lemon, butter
www.allrecipes.com
Combine your love of brats with delicious jalapeno poppers for some truly awesome appetizers! This recipe from Johnsonville takes the signature flavors of your favorite brat and adds some creamy, spicy goodness to the mix with the addition of jalapenos, cream cheese and Parmesan cheese.
www.simplyrecipes.com
Hot Dog Stroganoff! A family favorite, hot dog slices sautéed with onions in a sour cream sauce, served with noodles. Easy to make, easy on the budget, and kids love it! Takes only 20 minutes, start to finish.
cooking.nytimes.com
This recipe is by Mark Bittman and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: cream, thyme, garlic, eggs, salt, cheese, parmesan
www.foodnetwork.com
Get Scrambled Eggs with Smoked Salmon Recipe from Food Network
www.foodnetwork.com
Get Peanut Butter Chocolate Fondue Recipe from Food Network
www.allrecipes.com
Better make plenty - these disappear fast. The unbaked dough may be frozen. The baked cookies may also be frozen.
www.delish.com
Loaded with caramelized onions, this simple crowd-pleaser is always a good idea to include in a party spread.
www.allrecipes.com
Succulent round steak seared, then braised in cream of mushroom and French onion soups until tender. Great with mashed potatoes, as it makes it's own gravy.