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By precooking butternut squash in your Instant Pot(R), the skin will slip right off, allowing you to make this quick and flavorful soup in just minutes!
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Zucchini boats stuffed with a mixture of tomatoes, eggplant, and basil makes an eye-catching and tongue-pleasing side dish.
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Get Homemade Sour Cream and Onion Chips Recipe from Food Network
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This Juicy Lucy (a.k.a. Jucy Lucy) burger recipe is a twist on a classic cheeseburger.
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Get Hashed Browns Recipe from Food Network
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These are delicious meat turnovers made with delicately seasoned ground beef. You can use a pie crust from a mix, or make your own. These are great to freeze, and bake when you want a quick snack.
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Mashed sweet potatoes get a different twist of flavor with homemade almond pesto and crisp bacon.
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Get Baked Tilapia With Tomatoes and Potatoes Recipe from Food Network
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Get Pan-Roasted Carrots with Mint and Parsley Gremolata Recipe from Food Network
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Eggplant Parmesan meets pizza for a handheld treat that is sure to please. The best part is that these are made in an air fryer.
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It's from scratch - and fast! With my easy formula, you can make a fresh soup du jour even on a busy weeknight.
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A favorite at barbecues, picnics, and buffets, this classic salad features a savory, sweet, and sour dressing tossed with tender potatoes to make a flavorful side that's sure to impress your guests!