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Get Paella of Santa Barbara Recipe from Food Network
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A quick and simple stew of salmon simmered with tomato and onion.
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This low-cholesterol version of chicken piccata is made with tilapia instead of chicken but flavored with the usual lemon juice and capers.
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Get Turbot with Watercress and Pickled Walnuts Recipe from Food Network
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An easy recipe for grilled chicken that's been marinated in coconut milk and red curry, served with peanut sauce and simple, spicy cucumber pickles.
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Try this cheesy omelet, made with Morningstar Farms® Veggie Bacon Strips. You'll feel right at home while eating well.
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Kale is rich in calcium and easy to prepare. Simply sprinkle on some oil and salt for added flavor.
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This rich blended drink pairs whiskey with vanilla ice cream and a hint of chocolate for a delicious dessert cocktail.
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This sundae uses ricotta cheese as its base instead of ice cream.
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Get Spicy Thai-Style Pineapple Wraps Recipe from Food Network
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You can use beans or lentils to thicken an aioli. Mix and match the beans' flavor and color to the soup.
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I am still trying to figure out how to make this wiggly, jiggly, pigment challenged, protein by-product more palatable, and while this recipe would be better...