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Get Maple-Roasted Turkey with Sage, Smoked Bacon, and Cornbread Stuffing Recipe from Food Network
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This Filipino dessert uses young coconut meat (buko) as a creamy base.
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Buffalo meat is slightly sweeter than ground beef, and it makes a deliciously different meatloaf.
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Wild rice mix adds heartiness to an easy recipe for beef tips and rice all cooked together in one pot.
cooking.nytimes.com
This lavish, British-style meat pie is a delicious, time-consuming project It comes together over many hours, layering the flavors and textures of many different meats, and seals it all in a buttery homemade dough The recipe belongs to the chef Angie Mar of the Beatrice Inn in New York, who makes the pie at her restaurant in smaller ramekins, so that each person gets her own marrow bone
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Get Grilled Cheese Sandwich with Red Onion Jam Recipe from Food Network
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Get Sloppy Joe Recipe from Food Network
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Get Bison Stew Recipe from Food Network
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Get Crispy Squid and Cracked Conch Salad with Orange-Chipotle Vinaigrette Recipe from Food Network
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The crunch of this wok-fried appetizer is doubled with the addition of chopped pea pods and Bok choy.
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This version is simple but delicious, the soup you make to show off the freshest lobster. A few scallions, half and half, and dry sherry make the base for this lovely bisque.
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This omelette serves as a pocket around an Asian crab-fried rice mixture. Try serving it with a mixed green salad for some extra crispness.