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Make quick chicken soup in the pressure cooker! This classic recipe is made with whole chicken (or chicken pieces), carrots, onions, and celery, and it's ready in 60 minutes. Just add noodles for chicken noodle soup!
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Follow this easy step-by-step from Food Network Magazine for a flawless roast chicken at Sunday supper.
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Nothing brings the family together like a warm dish straight out of the oven. Try this time-efficient twist on a classic.
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A fun appetizer, or a meal in itself, these healthier hot wings are made with less butter and no frying.
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A stew of chicken, zucchini, potatoes, and carrots has authentic Guatemalan flavor from chiles and special seasonings in this authentic Central American favorite.
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Chicken and pan-fried potatoes baked in a potent lemon, garlic and herb sauce.
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Get Grilled Chicken Chops with Garlic Puree Recipe from Food Network
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This quick and easy chicken tortilla soup gets a flavor boost from salsa, lime juice, and cilantro, making for a tasty weeknight dinner.
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Restaurant-style buffalo wings are extra crispy and tender because they are fried twice and seasoned afterwards in this easy wing recipe.
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Get Spinach and Red Pepper-Stuffed Chicken Recipe from Food Network
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Chicken legs, roasted with an orange rosemary honey glaze, are fall-off-the-bone juicy and great for dinner parties.