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Penne pasta tossed in a creamy sauce spiked with Parmesan cheese and pancetta, the Italian version of bacon, makes a marvelously satisfying dish for weeknight suppers.
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A rich layered casserole with potatoes, ground beef, onions, cheese, and a luxuriant cream sauce.
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This hot and cheesy appetizer recipe is great for dinner parties and only takes 10 minutes of prep time.
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Great Thanksgiving or Christmas starter soup. Make it your own by adding a dash of nutmeg or other seasonal spice.
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I know not many people are fans of Brussels sprouts, but I love them! This tasty casserole combines the flavors of chicken, garlic, Brussels sprouts and Swiss cheese. If you are not a fan of Brussels sprouts, sub in broccoli!
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Seasoned fresh green bean wraps with provolone cheese are a quick, vegetarian meal to prepare for lunch boxes and weekday lunch.
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Ross fil-forn is a traditional Maltese dish. Serve it with Parmesan cheese and enjoy the Mediterranean flavors!
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The earthy flavor of mushrooms brings this spinach and Cheddar cheese dip to life.
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You'll be saying, 'move over boxed potatoes' once you try these cheesy au gratin potatoes cooked to perfection in your Instant Pot(R) multi-functional pressure cooker, perfect for Easter.
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Tender cheesy grits are served with cooked shrimp and bacon in a Carolina brunch classic.
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Spinach and mushrooms are the highlight of this cheese and egg breakfast casserole.