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Dry rubs can be as successful as a liquid marinade, and add wonderful flavors to meat or poultry with very little effort. This rub has herbs, sugar and powdered mustard, perfect for chicken or pork. Make up a few batches and give them away as gifts.
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A twist on plain old cake or cookies. Great combos of the optional ingredients - toffee bits, walnuts, peanut butter chips - make this recipe everyone's personal favorite.
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Here's a cornmeal muffin recipe that's pretty simple, but lends itself well to improvisation. Try adding corn, jalapeno peppers or Cheddar cheese.
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These hearty muffins will fill you up with fiber and flavor instead of fat.
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This 100 percent whole wheat loaf from the bread machine is substantial and flavor-packed.
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An easy but good cookie to make on a hot day when you don't want to turn on oven. So easy that even the kids can help.
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Mascarpone is sweetened with sugar and vanilla and made richer with egg yolks, then layered with coffee soaked ladyfingers and chilled in this no-cook tiramisu.
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With its satisfying coarse-but-moist texture and lightly sweetened flavor, this corn cake is more like corn pudding.
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This smooth-as-silk pie is delicious, and it 's rich with lots of butter, sugar and eggs. The thick, fluffy filling is spooned into a pre-baked crust and chilled. Serve with whipped cream and a dusting of cocoa.
Ingredients: butter, sugar, cocoa, vanilla, eggs, pie crust
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Get Flourless Chocolate Cake Recipe from Food Network
Ingredients: chocolate, coconut oil, cocoa, honey, eggs
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These gluten-free no-bake raw bars are a vegan dessert with a chocolate, almond, and date crust topped with mint-flavored cashew butter.
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I experimented for years to come up with a brownie made with matzo ... this is the best!