Search Results (12,823 found)
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Rotisserie chicken joins udon noodles in a creamy sauce in this quick main dish.
Rotisserie chicken joins udon noodles in a creamy sauce in this quick main dish.
Ingredients:
udon noodles, chicken broth, ginger, soy sauce, peanut butter, honey, chili oil, cloves, rotisserie chicken, red bell pepper, green onions, peanuts, cilantro
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Authentic South Vietnamese Style Pho. A comforting richly seasoned beef broth is ladled over rice noodles and thinly sliced beef. Add hot sauce and plum sauce to taste and top with cilantro, basil, lime juice and bean sprouts.
Authentic South Vietnamese Style Pho. A comforting richly seasoned beef broth is ladled over rice noodles and thinly sliced beef. Add hot sauce and plum sauce to taste and top with cilantro, basil, lime juice and bean sprouts.
Ingredients:
beef, oxtail, white radish, onions, star anise, cinnamon, cloves, black peppercorns, ginger, sugar, salt, fish sauce, rice noodles, beef sirloin
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I created this recipe while trying to recreate the best burger I had ever tasted at a restaurant in the Great Smoky Mountains of North Carolina. My family and I think these burgers are better! They are packed with flavor!
I created this recipe while trying to recreate the best burger I had ever tasted at a restaurant in the Great Smoky Mountains of North Carolina. My family and I think these burgers are better! They are packed with flavor!
Ingredients:
beef sirloin, onion, flavoring, worcestershire sauce, garlic, chipotle peppers, chipotle chile, cheddar cheese, hamburger buns
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This quick and delicious appetizer is perfect for all occasions. Creamy, zesty and filled with tasty little shrimp, it's particularly good served with buttery round crackers.
This quick and delicious appetizer is perfect for all occasions. Creamy, zesty and filled with tasty little shrimp, it's particularly good served with buttery round crackers.
Ingredients:
cream cheese, worcestershire sauce, hot pepper sauce, cocktail sauce, shrimp, green onions, tomato, mozzarella cheese
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Traditional ground beef meatballs are cooked in a cranberry sauce in this recipe which can be served as an entree or alongside turkey.
Traditional ground beef meatballs are cooked in a cranberry sauce in this recipe which can be served as an entree or alongside turkey.
Ingredients:
beef, bread crumbs, eggs, soy sauce, black pepper, garlic powder, ketchup, cranberry sauce, barbecue sauce, brown sugar, lemon juice
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Chicken wings slow cooked with a spicy tangy sauce mixture which includes chili sauce, chili powder lemon juice and molasses!
Chicken wings slow cooked with a spicy tangy sauce mixture which includes chili sauce, chili powder lemon juice and molasses!
Ingredients:
chicken wings, chile sauce, lemon juice, molasses, worcestershire sauce, hot pepper sauce, salsa, chili powder, garlic powder, salt
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A ground beef meatloaf flavored with bacon and barbeque sauce has a gooey, melted layer of delicious cheese in the middle.
A ground beef meatloaf flavored with bacon and barbeque sauce has a gooey, melted layer of delicious cheese in the middle.
Ingredients:
beef, barbeque sauce, milk, egg, bacon bits, worcestershire sauce, bread crumbs, processed cheese
www.chowhound.com
These grilled baby back ribs are comfort food for me. As a kid growing up in the San Francisco Bay area, at one point I went to high school in “The City”. My...
These grilled baby back ribs are comfort food for me. As a kid growing up in the San Francisco Bay area, at one point I went to high school in “The City”. My...
Ingredients:
ribs, wine vinegar, soy sauce, ginger, garlic, sesame oil, hoisin sauce, chile sauce, water
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This creamy fondue is made with Irish stout beer and three varieties of cheese. Dip your favorite breads, vegetables, and meats for a festive meal.
This creamy fondue is made with Irish stout beer and three varieties of cheese. Dip your favorite breads, vegetables, and meats for a festive meal.
cooking.nytimes.com
This recipe is by Molly O'Neill and takes 10 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Molly O'Neill and takes 10 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
shrimp, grapefruit juice, lemon juice, grapefruit, olive oil, jalapeno chili, salt plus, pepper, cucumbers, parsley leaves, mint leaves, basil leaves
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Quinoa, mango, mint, peanuts, and peppers are tossed in a ginger-curry dressing to make this tangy vegan salad a guaranteed hit at potlucks.
Quinoa, mango, mint, peanuts, and peppers are tossed in a ginger-curry dressing to make this tangy vegan salad a guaranteed hit at potlucks.
Ingredients:
water, quinoa, sour cream, curry powder, lime juice, ginger, salt, black pepper, vegetable oil, mango, peanuts, red bell pepper, mint, jalapeno chile
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Get Greek Souvlaki Cheat Sheet Recipe from Food Network
Get Greek Souvlaki Cheat Sheet Recipe from Food Network
Ingredients:
olive oil, red wine vinegar, onion powder, oregano, garlic powder, chicken breasts, cherry tomatoes, red onion, pitas, yogurt, cucumber, mint, garlic