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You'll be surprised how easy it is to make this creamy tomato sauce that is so popular in Italian restaurants. If you prefer, replace the cheese tortellini with mushroom- or meat-filled pasta of any shape.
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In this family recipe, a fresh strawberry filling tops a cream cheese layer on a shortbread crust.
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This is a simple dip for apples made with peanut butter, brown sugar, cream cheese, and milk.
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Fresh blueberries and cream cheese are sandwiched between two slices of whole wheat bread and topped off with homemade orange maple syrup.
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All the savory and briny flavors of a New Orleans muffaletta sandwich, in a crispy bite-size form--perfect for appetizers to share at a party!
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Chicken wing dip, made with ranch dressing, cream cheese, and topped with lettuce and tomato, is a great party dip served with chips.
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The classic red cake with a white chocolate cream cheese icing.
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These rich little bites will fill you up fast, with cream cheese and crab and flaky, store-bought phyllo cups.
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A spicy light green sauce fragrant with cilantro. Refreshing.
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Herbed chicken is paired with a smooth cream cheese-wine sauce and served with rice.
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A carrot cake recipe kept moist with extra grated carrot, and lightly spiced with cardamom and ginger.
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First made for a chili cookoff, these dark chocolate cupcakes have the zing and deep, rich flavor of dried ancho chile and cayenne pepper. They are frosted with a chili-flavored cream cheese frosting, and each cupcake is decorated with a cute dried chili on top.