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Get Fried Chicken Recipe from Food Network
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This healthier version of old fashioned potato salad uses egg whites, low-fat mayonnaise, and increases the amount of vegetables, making for a delicious and filling side dish.
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Cream cheese is the secret to this quick Alfredo sauce.
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This is the BEST! I was raised on this, and it is the best chicken Kiev you'll ever have. After you make it a few times it's a snap. I do this by memory. You can adjust the flavors to taste. This recipe tastes great as leftovers also!
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The ultimate comfort food all cooked up in a slow cooker.
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These shrimp-stuffed mushrooms are made ahead of time, chilled, then baked just before serving.
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These crisp, sharp Cheddar and herb pretzels are as easy to make as cookies -- and disappear just as fast.
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These cheesy crispy snacks are deliciously spiced, and made extra crispy using crispy rice cereal!
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This spiralized carrot and radish salad tossed with a peach-infused vinaigrette is a colorful appetizer salad that's quick and easy to make.
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A dish from the restaurant Camino in Oakland is the inspiration of this recipe Experiment with a little chicken stock and pasta added to the pea stew, if you like More spring recipes.
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This guacamole is fresh, green, and a little zesty.