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An orange-flavored cheesecake topped with vodka-marmalade glaze.
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Pungent onions turn luscious, soft, and slightly sweet when slowly cooked with sugar and almonds.
Ingredients: onions, butter, sugar, water, almonds
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Making kimchi is not about precise measurements. It's about taste. Many things can influence the final result, like the taste of the unseasoned cabbage. Some...
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Apple pie without any apples? Sorcery.
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Start with a good-quality chocolate, preferably one with 60-70% cocoa solids.
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Frozen puff pastry sheets make excellent Napoleon bases as long as they stay nice and flat. Chef John explains how this is done.
Ingredients: pastry dough, sugar
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If you like Irish cream and chocolate, you'll love this recipe.
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A simple and traditional coleslaw made with precut cabbage, mayonnaise, and apple cider vinegar.
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These slow-cooker sticky buns are 100x easier than making sticky buns from scratch. (They're also just as good.)
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Spicy onions just like the ones served in Indian restaurants as a side dish! Delicious served with crispy pappadums as a starter for any Indian meal!
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Get Whiskey Sour Recipe from Food Network
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It's creamy because of the cream cheese and creamy peanut butter. It's smooth because of the confectioners' sugar and whipped topping. All this creamy and smooth rests in a chocolate cookie crumb crust.