Search Results (23,317 found)
www.allrecipes.com
Try this recipe as a tasty spring/summer side dish, or as an impressive base for grilled chicken, fish, or shrimp.
Try this recipe as a tasty spring/summer side dish, or as an impressive base for grilled chicken, fish, or shrimp.
www.allrecipes.com
Leftover cooked turkey is combined with salsa, corn, beans and cilantro in this quick soup topped with avocado cream.
Leftover cooked turkey is combined with salsa, corn, beans and cilantro in this quick soup topped with avocado cream.
Ingredients:
corn, chili beans, chicken broth, chunky salsa, turkey meat, cilantro, sour cream, guacamole
cooking.nytimes.com
This recipe is by Dena Kleiman and takes 2 hours. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Dena Kleiman and takes 2 hours. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
pumpkin, chicken stock, corn kernels, water, cloves, salt, white pepper, juice, ginger, limes, heavy cream
www.delish.com
Recipe Grilled Apricots with Brioche and Vanilla Ice Cream, as seen in the June 2007 issue of 'O, The Oprah Magazine.'
Recipe Grilled Apricots with Brioche and Vanilla Ice Cream, as seen in the June 2007 issue of 'O, The Oprah Magazine.'
cooking.nytimes.com
Macerated desserts are simply fruit steeped in a flavored sugar syrup, wine, liquor, vinegar or citrus juice, usually for a couple of hours or overnight During the process, the fruit becomes slightly softer, its flavor infused with spices, juices or wine Fruit can be nicely complemented not only by a simple sugar syrup, but also by orange or lemon juice, wine, liqueurs and vinegar
Macerated desserts are simply fruit steeped in a flavored sugar syrup, wine, liquor, vinegar or citrus juice, usually for a couple of hours or overnight During the process, the fruit becomes slightly softer, its flavor infused with spices, juices or wine Fruit can be nicely complemented not only by a simple sugar syrup, but also by orange or lemon juice, wine, liqueurs and vinegar
Ingredients:
nectarines, raspberries, balsamic vinegar, sugar, whipping cream, lavender flowers, orange
www.foodnetwork.com
Get Moroccan Coffee Granita with Orange Water Cream Parfait Recipe from Food Network
Get Moroccan Coffee Granita with Orange Water Cream Parfait Recipe from Food Network
Ingredients:
espresso coffee, cinnamon, cardamom pod, clove, sugar, heavy cream, confectioners sugar, orange flower water, orange, vanilla
www.allrecipes.com
Acai powder, berries, and almond milk are blended and topped with mango, coconut, and almond butter in this colorful acai bowl recipe.
Acai powder, berries, and almond milk are blended and topped with mango, coconut, and almond butter in this colorful acai bowl recipe.
Ingredients:
banana, almond milk, berry, strawberries, ice, coconut yogurt, mango, granola, coconut, blueberries, almond butter, honey
www.foodnetwork.com
Get Chardonnay Poached Salmon with Dill Dijon Whipped Cream Recipe from Food Network
Get Chardonnay Poached Salmon with Dill Dijon Whipped Cream Recipe from Food Network
Ingredients:
chardonnay, water, lemon, black peppercorns, bay leaves, basil, fennel, salmon, garnish, heavy cream, dijon mustard, dill
www.foodnetwork.com
Get Graham Cracker and Mexican Chocolate Ice Cream Sandwich Recipe from Food Network
Get Graham Cracker and Mexican Chocolate Ice Cream Sandwich Recipe from Food Network
www.allrecipes.com
A moist and spicy carrot cake cupcake is topped with a cream cheese frosting flavored with a hint of white chocolate and orange.
A moist and spicy carrot cake cupcake is topped with a cream cheese frosting flavored with a hint of white chocolate and orange.
Ingredients:
white chocolate, cream cheese, butter, vanilla, orange, confectioners sugar, heavy cream, eggs, sugar, brown sugar, vegetable oil, carrots, pineapple, flour, baking soda, salt, cinnamon, nutmeg, ginger, walnuts
www.chowhound.com
This recipe mixes lemon zest into lightly textured cupcakes that are then topped with a tangy lemon–cream cheese frosting.
This recipe mixes lemon zest into lightly textured cupcakes that are then topped with a tangy lemon–cream cheese frosting.
Ingredients:
cake flour, baking powder, salt, sugar, butter, eggs, lemon, vanilla, milk, powdered sugar, lemon juice, gingersnap cookie
www.chowhound.com
This popper version of our favorite bar food stuffs jalapeños with a mixture of cream cheese, blue cheese, and hot sauce.
This popper version of our favorite bar food stuffs jalapeños with a mixture of cream cheese, blue cheese, and hot sauce.