Search Results (16,974 found)
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This recipe is a typical recipe of Southern Italy, specifically Apulia. Spinach and mushrooms are sauteed with onion, garlic, balsamic vinegar, and white wine.
This recipe is a typical recipe of Southern Italy, specifically Apulia. Spinach and mushrooms are sauteed with onion, garlic, balsamic vinegar, and white wine.
www.allrecipes.com
Great directions to make the most perfect, fluffy and foldable omelet. Stuffed with gently sauteed vegetables and lots of cheese. Yummy indeed.
Great directions to make the most perfect, fluffy and foldable omelet. Stuffed with gently sauteed vegetables and lots of cheese. Yummy indeed.
www.chowhound.com
This raw salad is super healthy, crunchy and quite delicious.
This raw salad is super healthy, crunchy and quite delicious.
www.delish.com
Tangy, salty, sweet, spicy—this app has it all!
Tangy, salty, sweet, spicy—this app has it all!
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A healthy, bright salad. Originally submitted to ThanksgivingRecipe.com.
A healthy, bright salad. Originally submitted to ThanksgivingRecipe.com.
Ingredients:
broccoli florets, red onion, raisins, sunflower seeds, yogurt, orange juice, mayonnaise
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Ground beef and onion browned and combined with seasonings, corn, kidney beans, condensed tomato soup, and egg noodles. Cooks in 20 minutes!
Ground beef and onion browned and combined with seasonings, corn, kidney beans, condensed tomato soup, and egg noodles. Cooks in 20 minutes!
www.allrecipes.com
A zesty venison jerky that you can make at home in your oven. If you have a food dehydrator, you can dry the jerky in it by following the manufacturer's instructions. You can also reuse the marinade for additional batches.
A zesty venison jerky that you can make at home in your oven. If you have a food dehydrator, you can dry the jerky in it by following the manufacturer's instructions. You can also reuse the marinade for additional batches.
Ingredients:
venison, soy sauce, worcestershire sauce, flavoring, ketchup, pepper, garlic powder, onion salt, salt
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This is a great risotto when you have the time, it is not a lot of work but it can take awhile to cook.
This is a great risotto when you have the time, it is not a lot of work but it can take awhile to cook.
Ingredients:
vegetable stock, tomatoes, onion, arborio rice, mozzarella cheese, parmesan cheese, basil
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If you do not like mayonnaise, this recipe is for you! It's so creamy, you'll never be able to tell that it's reduced fat! Couldn't be easier!
If you do not like mayonnaise, this recipe is for you! It's so creamy, you'll never be able to tell that it's reduced fat! Couldn't be easier!
Ingredients:
sour cream, buttermilk, parsley, chives, garlic powder, dill weed, onion powder, salt, black pepper
cooking.nytimes.com
This recipe is by Florence Fabricant and takes 50 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Florence Fabricant and takes 50 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.chowhound.com
This is a really easy and yummy soup I find very comforting and quick to prepare. Im going to give the basics but feel free to add any tofu, meat, chicken, veg...
This is a really easy and yummy soup I find very comforting and quick to prepare. Im going to give the basics but feel free to add any tofu, meat, chicken, veg...
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Grilled cheese with a layer of pico de gallo makes for a tasty Mexican-inspired lunch. Serve with tomato soup.
Grilled cheese with a layer of pico de gallo makes for a tasty Mexican-inspired lunch. Serve with tomato soup.