Search Results (10,606 found)
cooking.nytimes.com
The narrow spectrum of highly sweetened morning food is limiting and ultimately boring This coconut oat pilaf, which most folks might think of as an evening dish, is spicy and aromatic And it will change the way you think about oatmeal.
The narrow spectrum of highly sweetened morning food is limiting and ultimately boring This coconut oat pilaf, which most folks might think of as an evening dish, is spicy and aromatic And it will change the way you think about oatmeal.
www.allrecipes.com
This South African original is similar to meatloaf, but so much better. A slightly sweet curry flavors ground beef with a milk and egg custard on top. It's delicious!
This South African original is similar to meatloaf, but so much better. A slightly sweet curry flavors ground beef with a milk and egg custard on top. It's delicious!
Ingredients:
vegetable oil, onions, beef, milk, toast, raisins, apricot jam, chutney, curry powder, salt, black pepper, egg, bay leaf
www.allrecipes.com
Traditional quiche Lorraine is baked into a rich, custard-like texture thanks to the addition of sour cream to the recipe.
Traditional quiche Lorraine is baked into a rich, custard-like texture thanks to the addition of sour cream to the recipe.
Ingredients:
bacon, pie crust, white onion, garlic, half and half, sour cream, eggs, swiss cheese, salt, black pepper, cayenne pepper, parsley
www.foodnetwork.com
Get Kansas City-Style Burnt Ends Recipe from Food Network
Get Kansas City-Style Burnt Ends Recipe from Food Network
Ingredients:
brown sugar, sugar, salt, chili powder, paprika, black pepper, cumin, garlic powder, onion powder, cayenne pepper, beef brisket
www.chowhound.com
Great for tailgates or the Super Bowl, this easy recipe braises bratwursts in beer, then they're served in toasted hoagie rolls with mustard and onions.
Great for tailgates or the Super Bowl, this easy recipe braises bratwursts in beer, then they're served in toasted hoagie rolls with mustard and onions.
www.allrecipes.com
The slow-cooker simmers chicken, potatoes, carrots, and celery in a creamy sauce made with Campbell's® Condensed Cream of Chicken Soup, to be topped with tender dumplings made easy with baking mix.
The slow-cooker simmers chicken, potatoes, carrots, and celery in a creamy sauce made with Campbell's® Condensed Cream of Chicken Soup, to be topped with tender dumplings made easy with baking mix.
Ingredients:
chicken breasts, yukon gold, baby carrots, celery, water, thyme leaves, black pepper, baking mix, milk
www.allrecipes.com
Marinate your salmon fillets in a mixture of soy sauce, brown sugar, honey, and red pepper flakes for a tasty glazed main course.
Marinate your salmon fillets in a mixture of soy sauce, brown sugar, honey, and red pepper flakes for a tasty glazed main course.
Ingredients:
olive oil, garlic, soy sauce, lemon, honey, brown sugar, salt plus, black pepper, red pepper flakes, salmon
www.allrecipes.com
Crumbled cornbread and sausage, plus biscuits and chopped hard-boiled eggs, make up this delicious dressing or stuffing. Makes enough to stuff a 10- to 15-pound turkey.
Crumbled cornbread and sausage, plus biscuits and chopped hard-boiled eggs, make up this delicious dressing or stuffing. Makes enough to stuff a 10- to 15-pound turkey.
Ingredients:
biscuit, corn bread, onion, celery, butter, salt, black pepper, chicken broth, pork sausage, eggs, sage
www.allrecipes.com
Chicken breasts coated in a spicy, buttermilk breading are baked in the oven for a wonderful addition to your picnic basket.
Chicken breasts coated in a spicy, buttermilk breading are baked in the oven for a wonderful addition to your picnic basket.
Ingredients:
buttermilk, taco, cayenne pepper, bread crumbs, parmesan cheese, flour, onion powder, salt, black pepper, bone
www.allrecipes.com
This company-worthy casserole is made with chicken breasts, fresh broccoli, and a sherry cream sauce. Top with sliced almonds, if desired.
This company-worthy casserole is made with chicken breasts, fresh broccoli, and a sherry cream sauce. Top with sliced almonds, if desired.
Ingredients:
broccoli, butter, flour, sherry, chicken broth, heavy cream, salt, black pepper, bone removeds, parmesan cheese
cooking.nytimes.com
This recipe is by Dana Bowen and takes 5 to 6 hours. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Dana Bowen and takes 5 to 6 hours. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
bone, cider vinegar, salt, white pepper, black pepper, red pepper flakes, sugar, brown sugar, ketchup
www.allrecipes.com
Coconut shrimp come out great in the air fryer. This recipe serves them up with a simple spicy honey-lime dip.
Coconut shrimp come out great in the air fryer. This recipe serves them up with a simple spicy honey-lime dip.
Ingredients:
flour, black pepper, eggs, coconut, bread crumbs, shrimp, cooking spray, salt, honey, lime juice, serrano chile, cilantro