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Just two simple ingredients are all you need to make a fruity peach Bellini cocktail. Serve chilled with your favorite appetizer.
Ingredients: peaches, bottle champagne
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Our nonalcoholic take on the bubbly peach cocktail.
Ingredients: peach nectar, lemon lime
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The lime juice and sanding sugar rim gives this shot a sweet-tart finish that matches the Grinch's personality perfectly.
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This beer cocktail recipe combines the flavors of a Cadillac margarita and the crisp refreshment of a lager beer.
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Light and lively, this is a great summer cocktail.
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This beer cocktail recipe tops gin and elderflower liqueur with citrusy wheat beer.
cooking.nytimes.com
A chilled cucumber soup, whirled together in the blender to serve as an instant dinner, is one of the quiet rewards of midsummer The trick to making it hearty enough is to not stint on the seasonings, especially when something as mild as cucumber is the main ingredient Garlic, plenty of herbs, jalapeño and anchovy add plenty of flavor, while buttermilk contributes a creamy, light texture
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The classic bellini cocktail combines peach juice with sparkling wine for a refreshing Italian-inspired beverage.
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Just mix together grapefruit and grape juice frozen concentrates and stir into cold sparkling water for a fruity soda drink that anyone can make.
cooking.nytimes.com
This recipe is by Joanna Pruess and takes 1 hour, plus overnight refrigeration. Tell us what you think of it at The New York Times - Dining - Food.
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Get Beer Sangria Recipe from Food Network
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An easy shandy recipe that combines lager and ginger beer to create a refreshing low-alcohol beer cocktail.
Ingredients: lager, ginger beer