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Five different cheeses are simmered with beer and just the right amount of seasoning creating a gourmet beer cheese for Oktoberfest pretzels.
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These bite-size savory cookies made with smoked Gouda and sharp Cheddar cheese pair perfectly with soup or a glass of wine at a party.
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Three cheeses mix together in the spinach filling of these large appetizer mushrooms.
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These are not a sweet waffle! I use them to serve creamed beef or chicken for a quick, easy supper. They are very light, very tasty, and they smell heavenly.
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Get Western Hash Brown Omelet Recipe from Food Network
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A sweet and tangy cheese filling is rolled up in this rich babka dough, which is coiled into a fluted tube pan and baked.
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This lasagna is made using potatoes in place of noodles. The perfect mix of fresh veggies, cheese and tomato sauce!
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Get Almost-Famous Barbecue Chicken Pizza Recipe from Food Network
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Skip the crust for a low-carb, keto version of a brunch staple - quiche with fresh spinach, mushrooms, and cherry tomatoes.
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Pasta joins a creamy, savory sauce and a broccoli crumble in this baked casserole that's quick and easy to prepare for busy weeknights.
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This delicious and classy sandwich is a twist on the traditional recipe by substituting Gouda for Gruyere, adding a splash of white wine to the cheese sauce, and building it on San Francisco-style sourdough bread.