Search Results (1,225 found)
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This briny, veggie-centric take on steak will please both your inner carnivore and herbivore.
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Strips of skirt steak, bell pepper, and onion get marinated overnight in a zesty spice blend, and then cooked up in an air fryer so they're ready for steak fajitas or fajita bowls.
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For her Manhattan restaurant, Salvation Taco, F&W Best New Chef 2007 April Bloomfield worked with chef Roberto Santibañez to develop a menu of admittedly inauthentic, but very delicious and creative Mexican-inspired dishes like this amazing skirt ste
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A steak dinner—complete with zesty chive butter and nutty Brussels sprouts—is a weeknight savior.
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Get Steak with Olive Salsa Recipe from Food Network
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Steak is great, but you'll really kill dinner by serving it with this umami-packed salad.
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Carne asada marinated in a chipotle-orange sauce is easy to prepare for Cinco de Mayo. Serve on homemade tortillas!
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This Cuban-inspired mojo marinade would work great as an all-purpose marinade for just about anything destined for the grill, but skirt steak is Chef John's top choice.
www.simplyrecipes.com
Grilled Carne Asada! Thinly sliced, grilled beef made with marinated, grilled skirt steak or flank steak. Serve with warm tortillas, avocados, and pico de gallo fresh tomato salsa.
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These steak bundles with grilled asparagus are packed with bold flavors and are a great entree or appetizer to prepare in a Panasonic CIO.
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Steak-frites, goin' up on a weeknight.