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Sweet chopped ham, simmered in a slow cooker with chili sauce and cola, makes a great easy sandwich. It's a Pittsburgh thing.
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This creamy pesto gives avocado toast a run for its money.
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This lentil recipe served with goat cheese crostini combines French lentils with tomatoes, fennel, and frisée.
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Get Eastern Style Tuna Nicoise Salad with Tea Marbled Eggs and Wasabi Vinaigrette Recipe from Food Network
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The turkey is stuffed with quartered apples and onions, salt, coarse ground pepper, butter, and carbonated cola. Fresh garlic is rubbed all over the outside of the bird, and it's given a good sprinkle of seasoned salt. Ten hours in the smoker, and it's fabulously flavored with a heavenly hickory essence!
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This salad is the epitome of summer in a bowl.
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Get Windy City Deli Dip Recipe from Food Network
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This appetizer has all the sweetness of cherry pie plus melty, cheesy goodness.
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Ditch the bottled balsamic—you'll want to drizzle this fruity, homemade version on everything.
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Baked Cherry French Toast Casserole! This is an easy make-ahead breakfast casserole starring juicy, sweet cherries and a crunchy cinnamon sugar topping.
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Get Penne with Asparagus and Cherry Tomatoes (Spring) Recipe from Food Network
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If you thought pork and apples were a winning combination, just wait ‘til you try pork and cherries.