Search Results (11,897 found)
www.delish.com
Peter Halferty's version of the Vietnamese bánh mì won first place in the cold sandwich category of the Mezzetta Make That Sandwich Contest. The idea for this recipe stemmed from his love of Asian and spicy flavors.
Peter Halferty's version of the Vietnamese bánh mì won first place in the cold sandwich category of the Mezzetta Make That Sandwich Contest. The idea for this recipe stemmed from his love of Asian and spicy flavors.
Ingredients:
vegetables, sugar, french baguette, olive oil, fish sauce, soy sauce, garlic, red onion, cilantro, rotisserie chicken, mayonnaise, bell pepper
www.chowhound.com
A quick and easy Thai recipe for stir-fried noodles with ground chicken and bell peppers.
A quick and easy Thai recipe for stir-fried noodles with ground chicken and bell peppers.
Ingredients:
rice noodles, oyster sauce, fish sauce, lime juice, vegetable oil, shallots, garlic, chicken, green bell peppers, eggs, peppers, basil leaves
cooking.nytimes.com
This savory-sweet stir-fry, known as bo luc lac or “dice” in Vietnamese, gets its English name from the constant shaking of the pan performed by the cook while browning the meat It can be tough work to move the hot wok constantly, and the intense heat can burn the ingredients in a wink This recipe, adapted from the one served at Slanted Door, Charles Phan’s immensely popular Vietnamese restaurant in San Francisco, has been simplified for the home cook
This savory-sweet stir-fry, known as bo luc lac or “dice” in Vietnamese, gets its English name from the constant shaking of the pan performed by the cook while browning the meat It can be tough work to move the hot wok constantly, and the intense heat can burn the ingredients in a wink This recipe, adapted from the one served at Slanted Door, Charles Phan’s immensely popular Vietnamese restaurant in San Francisco, has been simplified for the home cook
Ingredients:
beef tenderloin, garlic, sugar, neutral oil, wine vinegar, white wine, soy sauce, fish sauce, red onion, scallions, butter, watercress, limes
www.foodnetwork.com
Get Kuay Tiaw Pad Thai Recipe from Food Network
Get Kuay Tiaw Pad Thai Recipe from Food Network
Ingredients:
vegetable oil, garlic, shrimp, pork, radish, rice noodles, sauce, eggs, chiles, peanuts, garlic chives, bean sprouts, lime, tamarind juice, palm sugar, water, fish sauce, salt
www.delish.com
The prettiest corn you'll grill all summer.
The prettiest corn you'll grill all summer.
www.chowhound.com
These waffles paired with a quick pear sauce will get you out of bed.
These waffles paired with a quick pear sauce will get you out of bed.
Ingredients:
pears, honey, juice, flour, baking powder, salt, brown sugar, cinnamon, ginger, milk, molasses, canola oil, egg
cooking.nytimes.com
This West African favorite, adapted from Rama Dione and Papa Diagne, balances the richness of peanut butter with tomato and aromatics, cooked down to a thick gravy The addition of Southeast Asian fish sauce gives the dish depth and is somewhat traditional, given the Vietnamese influence, via the French, in Senegal But absolutely traditional would be to eat this with guests, directly from a large platter, to demonstrate welcome and unity.
This West African favorite, adapted from Rama Dione and Papa Diagne, balances the richness of peanut butter with tomato and aromatics, cooked down to a thick gravy The addition of Southeast Asian fish sauce gives the dish depth and is somewhat traditional, given the Vietnamese influence, via the French, in Senegal But absolutely traditional would be to eat this with guests, directly from a large platter, to demonstrate welcome and unity.
Ingredients:
cloves, ginger, chicken skin, vegetable oil, onion, fish sauce, tomato paste, peanut butter, green cabbage, carrots, sweet potato, yukon gold
www.delish.com
This easy fried white fish takes only minutes to prepare and will please even the pickiest of eaters.
This easy fried white fish takes only minutes to prepare and will please even the pickiest of eaters.
www.foodnetwork.com
Get Jacques-Imos' Blackened Gulf Fish Recipe from Food Network
Get Jacques-Imos' Blackened Gulf Fish Recipe from Food Network
Ingredients:
redfish, seafood, butter, hollandaise, chili, chipotle, crabmeat, paprika, salt, garlic, black pepper, onion, oregano, cayenne pepper, thyme, margarine, egg yolks, lemon juice, white wine, hot sauce, worcestershire sauce
www.allrecipes.com
Beer-batter cod fillets get a kick from sriracha sauce. Serve with Idahoan Signature™ Russets Mashed Potatoes.
Beer-batter cod fillets get a kick from sriracha sauce. Serve with Idahoan Signature™ Russets Mashed Potatoes.
Ingredients:
potatoes, flour, cornstarch, baking powder, baking soda, hot sauce, beer, cod, vegetable oil, salt
www.delish.com
It's the best of fall and a tailgate party, all at once.
It's the best of fall and a tailgate party, all at once.
cooking.nytimes.com
Maybe don't order pad Thai this weekend and make it yourself Here's a recipe to offer both an excellent facsimile of what's available from your favorite Thai place and the satisfaction that comes with having made the meal at home This dish may introduce some new ingredients to your pantry (fish sauce and tamarind paste), and if you’re a parent, it might become a family favorite.
Maybe don't order pad Thai this weekend and make it yourself Here's a recipe to offer both an excellent facsimile of what's available from your favorite Thai place and the satisfaction that comes with having made the meal at home This dish may introduce some new ingredients to your pantry (fish sauce and tamarind paste), and if you’re a parent, it might become a family favorite.
Ingredients:
rice noodles, tamarind, fish sauce, sugar, lime juice, broccoli florets, carrot, canola oil, garlic, ginger, shrimp, eggs, scallions, bean sprouts, peanuts, cilantro, lime