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This recipe is from an Italian friend of mine and they are so good!
This recipe is from an Italian friend of mine and they are so good!
Ingredients:
flour, baking powder, sugar, cocoa, butter, milk, vanilla, walnuts, chocolate, confectioners sugar
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Get Sammy's Italian Meatballs Recipe from Food Network
Get Sammy's Italian Meatballs Recipe from Food Network
Ingredients:
yellow onion, canola oil, sausage, beef, breadcrumbs, heavy whipping cream, asiago cheese, mustard, oregano, thyme, eggs
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This cookie recipe has been handed down to me from my grandmother. It has been in the family for at least four generations.
This cookie recipe has been handed down to me from my grandmother. It has been in the family for at least four generations.
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Get Italian Wedding Cookies Recipe from Food Network
Get Italian Wedding Cookies Recipe from Food Network
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This shiny, fluffy, and not-too-sweet Italian meringue buttercream will give frosted cakes a sleek, professional look and taste delicious.
This shiny, fluffy, and not-too-sweet Italian meringue buttercream will give frosted cakes a sleek, professional look and taste delicious.
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Get Italian Ice Pops Recipe from Food Network
Get Italian Ice Pops Recipe from Food Network
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Tinted chewy cookies made with almond paste and topped with chopped nuts.
Tinted chewy cookies made with almond paste and topped with chopped nuts.
Ingredients:
almond, egg whites, sugar, confectioners sugar, flour, salt, lemon, food coloring, almonds
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Get Italian Meatball Sliders Recipe from Food Network
Get Italian Meatball Sliders Recipe from Food Network
cooking.nytimes.com
Spiedies, grilled skewers of meat marinated in what amounts to Italian dressing, are a culinary mainstay of bars and roadhouses in and around Binghamton, N.Y What follows is a recipe for the marinade used to prepare them for the fire I have used fresh herbs, though dried ones are more traditional, and have upped the flavor slightly with the use of lemon zest
Spiedies, grilled skewers of meat marinated in what amounts to Italian dressing, are a culinary mainstay of bars and roadhouses in and around Binghamton, N.Y What follows is a recipe for the marinade used to prepare them for the fire I have used fresh herbs, though dried ones are more traditional, and have upped the flavor slightly with the use of lemon zest
Ingredients:
olive oil, red wine vinegar, lemon, lemon juice, cloves, bay leaf, thyme leaves, oregano, basil leaves, sugar, salt, black pepper, red pepper flakes
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A chicken and pasta supper with Italian flavors is so easy, because you cook the pasta right in the skillet. It's perfect for weeknights.
A chicken and pasta supper with Italian flavors is so easy, because you cook the pasta right in the skillet. It's perfect for weeknights.
www.allrecipes.com
This is an easy to make departure from your traditional chili. This recipe calls for pepperoni, mushrooms and a jar of prepared spaghetti sauce. Every time I make this for others, I am always asked for the recipe.
This is an easy to make departure from your traditional chili. This recipe calls for pepperoni, mushrooms and a jar of prepared spaghetti sauce. Every time I make this for others, I am always asked for the recipe.
Ingredients:
beef, onion, cheese, water, sugar, tomatoes, mushrooms, pepperoni, beef bouillon, chili powder, kidney beans, cheddar cheese
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This stovetop casserole, made with bacon, Italian sausage, cabbage, and apples, will be on your dinner menu year-round - it's that simple and delicious!
This stovetop casserole, made with bacon, Italian sausage, cabbage, and apples, will be on your dinner menu year-round - it's that simple and delicious!
Ingredients:
bacon, italian sausage, beef broth, celery, white onion, carrots, italian seasoning, coriander, garlic, black pepper, salt, cabbage, apple