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Rice, beans, corn, and zucchini are served in bowls and topped with avocado, radishes and other veggies, salsa and a squeeze of lime juice.
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Peanut butter cookies are a bit of an indulgence, but not when you substitute the sugar with stevia. Enjoy these nutty treats any time.
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Drizzle apple nachos with warm peanut butter and top with granola and dried fruit for a dreamy healthy snack.
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This purple moose smoothie is a tasty combination of blueberries, peanut butter, and banana that will keep you full all morning.
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A new twist on puppy chow includes white cake mix with sprinkles and vanilla almond bark for a festive, confetti white puppy chow.
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Pretty pink slices of rhubarb suspended in a dense, moist, golden cake. Have a little slice for breakfast with a spoonful of crème fraîche. Or serve it up for...
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This hot chocolate recipe uses milk substitute of coconut-almond milk blend to achieve a hot chocolate evocative of the Almond Joy® candy bar.
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Get Upside-Down Orange-Almond Cake (Gluten-Free) Recipe from Food Network
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This is a wonderfully moist cake with lots of orange flavor, thanks to orange zest, orange juice, and orange marmalade. Don't be concerned if you do not care...
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Get Fresh Citrus with Gelato and Almond Cookies Recipe from Food Network
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Get Overnight Oats: No-Cook Blueberry-Almond Oatmeal Recipe from Food Network
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Bring summertime flavor anywhere with this easy mixed berry tart with almondmilk vanilla custard.