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Anise and orange juice give these cut-out sugar cookies a taste of Mexico. Roll them in sugar and cinnamon to finish the job.
Anise and orange juice give these cut-out sugar cookies a taste of Mexico. Roll them in sugar and cinnamon to finish the job.
Ingredients:
shortening, sugar, anise seed, eggs, flour, baking powder, cream of tartar, salt, orange juice, cinnamon
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This is potato salad the old-fashioned way, with eggs, celery and relish.
This is potato salad the old-fashioned way, with eggs, celery and relish.
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These cheesecake cookie bars bring together creamy, lemony filling and a buttery crust filled with walnuts for a quick and easy sweet treat.
These cheesecake cookie bars bring together creamy, lemony filling and a buttery crust filled with walnuts for a quick and easy sweet treat.
Ingredients:
flour, walnuts, butter, brown sugar, cream cheese, sugar, eggs, milk, vanilla, lemon juice
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Chopped raisins sweeten these dark, bran-packed muffins that are made with yogurt and applesauce instead of buttermilk and shortening.
Chopped raisins sweeten these dark, bran-packed muffins that are made with yogurt and applesauce instead of buttermilk and shortening.
Ingredients:
wheat bran, flour, baking soda, salt, eggs, yogurt, sugar, molasses, applesauce, raisins
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Everyone tells me this is the best carrot cake ever! Frost with your favorite Cream Cheese Frosting.
Everyone tells me this is the best carrot cake ever! Frost with your favorite Cream Cheese Frosting.
Ingredients:
flour, baking powder, baking soda, salt, cinnamon, sugar, eggs, vegetable oil, carrots, walnuts
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What a great luncheon salad, especially when fresh asparagus and shrimp are at their peak. The salad is composed. First with the shrimp and asparagus mixed with a bit of mayonnaise. Then with sieved eggs, whole stalks of asparagus, and finally artichoke hearts marinated in a French dressing.
What a great luncheon salad, especially when fresh asparagus and shrimp are at their peak. The salad is composed. First with the shrimp and asparagus mixed with a bit of mayonnaise. Then with sieved eggs, whole stalks of asparagus, and finally artichoke hearts marinated in a French dressing.
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A sweet batter made from ricotta cheese is deep fried and drizzled with honey and sprinkled with confectioners' sugar. Also called zeppole.
A sweet batter made from ricotta cheese is deep fried and drizzled with honey and sprinkled with confectioners' sugar. Also called zeppole.
Ingredients:
ricotta cheese, eggs, sugar, vanilla, baking powder, flour, vegetable oil, honey, confectioners sugar
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Gingersnaps and pecans form the crust of this fabulous fall cheesecake. Plain and pumpkin batters are swirled together for a pretty marbled effect.
Gingersnaps and pecans form the crust of this fabulous fall cheesecake. Plain and pumpkin batters are swirled together for a pretty marbled effect.
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This easy, foolproof recipe can be customized to your taste. Add dried fruit, nuts, or chocolate to make these bars your own.
This easy, foolproof recipe can be customized to your taste. Add dried fruit, nuts, or chocolate to make these bars your own.
Ingredients:
rolled oats, brown sugar, sugar, baking powder, salt, cinnamon, milk, eggs, canola oil, vanilla
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This classic French sponge cake is a dense cake that is delicious dusted with confectioners' sugar and served with lightly sweetened whipped cream or a fruit coulis. Cut it into 10 generous pieces.
This classic French sponge cake is a dense cake that is delicious dusted with confectioners' sugar and served with lightly sweetened whipped cream or a fruit coulis. Cut it into 10 generous pieces.
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This recipe was such a hit when I was at college, my roommates still call and ask for it.
This recipe was such a hit when I was at college, my roommates still call and ask for it.
Ingredients:
margarine, sugar, brown sugar, vanilla, eggs, flour, baking soda, salt, chocolate chips