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This fresh lentil salad is great all year round, but is especially refreshing during the summer.
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Get Chicken Stock Recipe from Food Network
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Dried cherries replace raisins, and melted toffee bits add a chewy topping in this delicious twist on traditional Canadian butter tarts.
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A delicious gluten free chicken sausage and broccoli rabe rotini dish the family is sure to love.
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This is an elegant side dish to serve with roast duck, pork, or game birds such as quail or guinea fowl.
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There is no fear of over-kneading this pastry.
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Chicken stock, white wine and red pepper flakes add flavor to this side dish that can be made with whatever hearty green is in season.
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Marinated first and topped with a spicy habanero cream sauce, these grilled tilapia tacos are bursting with flavor.
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An Asian-inspired version of a Philly cheese steak--thinly sliced steak is cooked with onion, cheese spread, and a splash of teriyaki sauce, and served on sandwich rolls.
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Cubed chicken breast is combined with smoky, spicy chipotle peppers and feta cheese in this flavorful salad.
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This homemade salad dressing gets a hint of creaminess from the addition of tahini.