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An apple crisp filled with tart Granny Smiths gets a topping made with mini marshmallows that bakes up tender and golden brown.
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Blueberries turn this classic apple crisp into a sensational dessert. Serve it with a scoop of ice cream for a crowd-pleasing treat.
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Apples simmer with tapioca and brown sugar in a slow cooker for a sweet, comforting dessert.
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Serve this rich, slow-cooked apple butter with your favorite breads and breakfast treats!
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Granny Smith apples, marshmallows, and walnuts are folded together with lemon yogurt for a quick and refreshing summer salad.
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Let apples fill your kitchen with the sweet smell of the fall harvest.
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Get Apple Butter Sauce Recipe from Food Network
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This festive drink combines crisp apple cider, sweet orange juice, and bright pomegranate juice.
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This dessert is easy enough for a weeknight treat. Serve it warm with a dollop of whip cream or a scoop of vanilla ice cream.
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Get Non-Alcoholic Sangria Recipe from Food Network
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Flavorful vegetarian pot pie with a shiitake mushroom gravy and and herbed portabello mushroom filling.
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This chiffon custard pie is flavored with rum, grated lemon rind, and candied fruit. An old favorite!