Search Results (769 found)
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Such a delicacy must be difficult to prepare, right? Not in the case of these chicken breasts rolled around crab and mushrooms. Top with white sauce and Swiss cheese, and you have a meal sure to impress.
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Crustless quiche recipe including bacon, green onions, and cherry tomatoes.
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This is a classic steakhouse-style spinach salad with the absolute best warm bacon-mustard dressing I've ever had! Looks and tastes like a lot of work, but can be prepared in no time! This salad can easily be converted to a main dish salad by adding strips of grilled chicken breast.
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Get Beef and Ground Pork Sliders Recipe from Food Network
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Sweet onion and pineapple chicken teriyaki with cashews gets an interesting twist when Swiss cheese strips are melted on top.
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Get Reuben Fritters Recipe from Food Network
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Elevate the standard French dip to 'The Dipper.' Sliced roast beef is cooked together with mushrooms, hot peppers, onions, and Marsala wine, then piled into toasted buns topped with Swiss cheese.
cooking.nytimes.com
This recipe is by Craig Claiborne With Pierre Franey and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get Black Truffle Mac and Cheese (Hangover Grilled Cheese) Recipe from Food Network
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Get Otto's Beer Cheese Soup Recipe from Food Network
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Get Mini Chorizo Quiches Recipe from Food Network
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Get Quick Creamy Tomato Soup Recipe from Food Network