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Strawberries make a beautiful garnish! I love this recipe
Strawberries make a beautiful garnish! I love this recipe
www.allrecipes.com
Peanut butter, chocolate chips and butterscotch chips all make an appearance in this easy fudge.
Peanut butter, chocolate chips and butterscotch chips all make an appearance in this easy fudge.
Ingredients:
butter, sugar, milk, peanut butter, chocolate chips, butterscotch chips, vanilla, marshmallow creme
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A tried and trusted recipe for easy fudge contains marshmallow creme, chopped walnuts, and a bag of chocolate chips. Use the stovetop method or see the note for a way to make it using the microwave oven.
A tried and trusted recipe for easy fudge contains marshmallow creme, chopped walnuts, and a bag of chocolate chips. Use the stovetop method or see the note for a way to make it using the microwave oven.
Ingredients:
sugar, margarine, evaporated milk, chocolate chips, marshmallow creme, walnuts, vanilla
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By making your own brown sugar, these cookies will be the chewiest and moistest ones you'll ever make.
By making your own brown sugar, these cookies will be the chewiest and moistest ones you'll ever make.
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Get Blackberry Chip Ice Cream Recipe from Food Network
Get Blackberry Chip Ice Cream Recipe from Food Network
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Chocolate and peanut butter-coated rice cereal clusters are folded into vanilla ice cream to make this crunch cake covered in strawberries.
Chocolate and peanut butter-coated rice cereal clusters are folded into vanilla ice cream to make this crunch cake covered in strawberries.
Ingredients:
chocolate chips, peanut butter, rice cereal, vanilla ice cream, whipped cream, strawberries
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Get Dulce de Leche Trifle Recipe from Food Network
Get Dulce de Leche Trifle Recipe from Food Network
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This dessert is a wonderful combination of sweet strawberries and tart rhubarb, paired with a smooth, creamy filling and a shortbread pecan crust.
This dessert is a wonderful combination of sweet strawberries and tart rhubarb, paired with a smooth, creamy filling and a shortbread pecan crust.
Ingredients:
flour, pecans, butter, sugar, brown sugar, corn syrup, cornstarch, rhubarb, strawberries, cream cheese, confectioners sugar, heavy whipping cream
cooking.nytimes.com
These latkes are golden, crunchy, salty-sweet and very satisfying, with applesauce and without The secret here is squeezing the liquid out of the grated apple and potato mixture before frying; otherwise the latkes end up on the soft side rather than truly crisp This is because apples are juicier than potatoes, so a firm squeeze in a clean dish towel brings down the moisture content considerably.
These latkes are golden, crunchy, salty-sweet and very satisfying, with applesauce and without The secret here is squeezing the liquid out of the grated apple and potato mixture before frying; otherwise the latkes end up on the soft side rather than truly crisp This is because apples are juicier than potatoes, so a firm squeeze in a clean dish towel brings down the moisture content considerably.
Ingredients:
greek yogurt, cinnamon, maple syrup, apples, russet potato, yellow onion, flour, eggs, salt, baking powder, black pepper
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A simple yet flavorful chicken, roasted with a fragrant spice rub and basted with a maple-mustard glaze.
A simple yet flavorful chicken, roasted with a fragrant spice rub and basted with a maple-mustard glaze.
Ingredients:
brown sugar, salt, garlic powder, onion powder, paprika, oregano, dry mustard, celery seed, cayenne pepper, maple syrup, yellow mustard, brown mustard, black pepper
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Get Broccoli Salad with Baked Croutons Recipe from Food Network
Get Broccoli Salad with Baked Croutons Recipe from Food Network
Ingredients:
broccoli, turkey bacon, red onion, balsamic vinegar, maple syrup, mustard, thai chili, salt, black pepper, garlic, olive oil
www.delish.com
"Grilling over an open flame is my favorite way of cooking," says Charlie Parker. "It gives food so much flavor without the need for butter." Here, he serves lightly charred broccoli and ciabatta cubes in a twist on an Italian bread-and-tomato salad.
"Grilling over an open flame is my favorite way of cooking," says Charlie Parker. "It gives food so much flavor without the need for butter." Here, he serves lightly charred broccoli and ciabatta cubes in a twist on an Italian bread-and-tomato salad.
Ingredients:
shallots, golden raisins, dry sherry, sherry vinegar, agave syrup, thyme, meyer lemon, olive oil, garlic, red pepper, rosemary, broccoli, pine nuts