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At his Boston gastropub, Blue Dragon, star chef Ming Tsai will serve these Asian-accented sliders that are based on a recipe his mother made for him when he was young.
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Vegetables and spices are rolled inside thin chicken breasts and then air fried for a quick and easy weeknight dinner.
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My husband half-remembered this recipe from his parents' "Fresh Ways with Seafood" cookbook. His re-creation is completely delicious-with a fresh, buttery, vibrant...
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This is the kind of recipe where you can swing by the grocery store on your way home from work, pick up a few bits, and have a great meal on the table within 10 minutes of arriving in your kitchen.
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Get Sausage Falafel with Romaine and Yogurt Sauce Recipe from Food Network
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Get Holiday Mirror Glaze Poke Cake Recipe from Food Network
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Fresh tuna is marinated in a sweet marinade of fish sauce, lime juice, and honey, stir-fried, and then tossed with garden fresh tomatoes, basil, and cilantro. A small, red chile pepper adds spice to this warm tuna salad.
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Get Pumpkin-Popcorn Soup Recipe from Food Network
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Upgrade steak night with a super-simple corn salsa.
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Serve this exciting summer favorite cool with tortilla chips.
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Get Shrimp, Watercress and Farro Salad Recipe from Food Network
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Get Ain't No Thing Butta Chicken Wing Recipe from Food Network