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This is just like traditional Christmas pudding, but with less fat. The house smells great all day long. It's wonderful served with rum or cranberry sauce. For variations, try lemon or chocolate sauce. You can also line the mold with pecan halves or cranberries before filling. Be creative and add Christmas decorations to the plate before serving. The sky is the limit.
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The quantity provided in a box of stuffing mix is increased by the addition of eggs, and chunks of white bread in this recipe to stuff a 10 pound turkey.
Ingredients: bread stuffing, bread, eggs, water
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Zesty crab salad sandwich in sourdough bread, grilled on a panini press.
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Get Queen Alexandra's Sandwiches Recipe from Food Network
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A mild oat flavor distinguishes this bread machine loaf.
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These moist golden orange muffins pair equally well with jam at breakfast or with soups and savory main dishes.
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We can't even dill with how good this pickle bread is.
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The bread machine does the heavy work, but you still boil and bake these bagels. Top them with poppy seeds, garlic or whatever pleases you.
cooking.nytimes.com
Is this potato bread from Copenhagen time-consuming Yes, but unattended for the most part There are a few unusual aspects to this recipe that produces a batch of warm, buttery, flaky little breads
Ingredients: salt, yogurt, yeast, flour, butter
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Fiery pepper-Jack cheese is combined with powdered cheese, black pepper and Italian seasoning for a great robust flavor in this bread machine loaf.
cooking.nytimes.com
In 2011, John T Edge wrote an article about the growing popularity of Bosnian bakeries in St Louis
Ingredients: bread flour, plus, yeast
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Slightly sweet, this pumpkin yeast bread is deftly spiced with cinnamon, nutmeg and ginger.