Search Results (993 found)
www.allrecipes.com
If you're tired of buying overpriced, bland fried rice, cook up this 'twisted' medley of brown rice, curry, lemon juice, and cayenne pepper.
If you're tired of buying overpriced, bland fried rice, cook up this 'twisted' medley of brown rice, curry, lemon juice, and cayenne pepper.
Ingredients:
canola oil, cloves, mixed vegetables, brown rice, egg whites, lemon juice, cayenne pepper, salt, curry powder, black pepper
www.allrecipes.com
A versatile recipe designed to use up leftover meatloaf in a tasty one-dish meal. Frozen tater tots, onions, and vegetables are coated in a creamy sauce and topped with slices of meatloaf, a sprinkling of cheese keeps the meatloaf moist during cooking.
A versatile recipe designed to use up leftover meatloaf in a tasty one-dish meal. Frozen tater tots, onions, and vegetables are coated in a creamy sauce and topped with slices of meatloaf, a sprinkling of cheese keeps the meatloaf moist during cooking.
Ingredients:
cream of mushroom soup, chicken soup, sour cream, salt, black pepper, mixed vegetables, onion, meatloaf, cheddar cheese
www.foodnetwork.com
Get Jalapeno Shrimp Popper Cupcakes Recipe from Food Network
Get Jalapeno Shrimp Popper Cupcakes Recipe from Food Network
Ingredients:
flour, yellow cornmeal, sugar, baking powder, buttermilk, pickled jalapeno, jalapeno peppers, eggs, butter, sharp cheddar, jalapeno, cream cheese, tomato paste, shrimp, parmesan
www.chowhound.com
This is a great salad. Warm and hearty but fairly traditional with just a twist. The romaine even though roasted remains crisp but with a slight roasted flavor...
This is a great salad. Warm and hearty but fairly traditional with just a twist. The romaine even though roasted remains crisp but with a slight roasted flavor...
www.foodnetwork.com
Get Easy Cheesy Fondue with Fingerling Potatoes, French Bread and Select Vegetables Recipe from Food Network
Get Easy Cheesy Fondue with Fingerling Potatoes, French Bread and Select Vegetables Recipe from Food Network
Ingredients:
potatoes, olive oil, shallot, dry sherry, half and half, cream cheese, parmesan, gruyere, lemon juice, nutmeg, black pepper, broccoli florets, asparagus, chives, french baguette, cherry tomatoes
www.foodnetwork.com
Get "Eat Your Vegetables!": Green Bean Salad with Red Onion and Tomato Recipe from Food Network
Get "Eat Your Vegetables!": Green Bean Salad with Red Onion and Tomato Recipe from Food Network
www.delish.com
Chef Eli Kulp prepares this dramatic seafood pasta dish with freshly made, toothsome black-and-white noodles, which he tosses with a big, briny seafood sauce and finishes with spicy pickled cherry peppers.
Chef Eli Kulp prepares this dramatic seafood pasta dish with freshly made, toothsome black-and-white noodles, which he tosses with a big, briny seafood sauce and finishes with spicy pickled cherry peppers.
Ingredients:
olive oil, garlic, parsley, red pepper, squid, pasta, littleneck clams, mussels, bay scallops, cherry peppers, lemon juice
www.foodnetwork.com
Get Turkey Spaghetti Recipe from Food Network
Get Turkey Spaghetti Recipe from Food Network
www.allrecipes.com
Eggs poached in a mildly spicy tomato sauce and served with pita bread are a popular Middle Eastern breakfast.
Eggs poached in a mildly spicy tomato sauce and served with pita bread are a popular Middle Eastern breakfast.
Ingredients:
olive oil, cloves, onion, green bell pepper, plum tomatoes, paprika, pickled jalapeno, eggs, bread
www.foodnetwork.com
Get Zucchini Fry Nachos Recipe from Food Network
Get Zucchini Fry Nachos Recipe from Food Network
Ingredients:
flour, eggs, panko breadcrumbs, zucchini, cheese, pickled jalapenos, sour cream, salsa, avocado, radish, lime
www.foodnetwork.com
Get Bacon and Broccoli Rice Bowl Recipe from Food Network
Get Bacon and Broccoli Rice Bowl Recipe from Food Network
Ingredients:
white rice, bacon, broccoli florets, soy sauce, sesame oil, eggs, cilantro, scallions, pickled jalapenos
www.allrecipes.com
Chickpea pasta is tossed with marinated vegetables, goat cheese, and chickpeas then dressed in a gourmet saffron-infused herb pesto to make this potluck-perfect salad.
Chickpea pasta is tossed with marinated vegetables, goat cheese, and chickpeas then dressed in a gourmet saffron-infused herb pesto to make this potluck-perfect salad.
Ingredients:
red peppers, tomatoes, eggplant, pepperoncini, chickpeas, goat cheese, olives, red onion, olive oil, saffron, lemon balm, basil leaves, parsley, thyme, pine nuts, chickpea