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Get Lobster Cape Cod Style with Assorted Dips Recipe from Food Network
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Buttery toasted garlic bread is topped with fresh, crisp Greek salad, and served with tart tzatziki sauce.
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Colorful skewers of bison sirloin steak, tender sea scallops, mushrooms, zucchini, and cherry tomatoes are grilled and served with a Greek-inspired couscous salad in this gourmet recipe.
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Get Owensboro Barbecued Mutton Recipe from Food Network
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Perfect to chase away winter's chill, this rich and creamy cauliflower soup from chef Sara Moulton is more than comforting. It's also low-fat.
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Red wine, peach schnapps, and raspberry-flavored soda water are the primary ingredients in this sangria punch with fresh fruit and fruit juices.
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Get Big Daddy's Blackened Tilapia Recipe from Food Network
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Get Champagne-Infused Blackberry Soup with Sour Cream Sorbet Recipe from Food Network
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This recipe makes a juicy, crunch, and tasty salad with a kick!
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These chewy cookies need to be chilled for 4 hours.
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Fresh salmon, broiled in a sharp, snappy herb butter sauce, truly melts in your mouth.
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This salad begins with red potatoes, which is a very good sign, and ends being tossed in a really nice dressing spiked with lemon juice. A pleasant taste change from the same old, same old potato salad.