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Get Grilled Swordfish with Lemon, Mint and Basil Recipe from Food Network
Get Grilled Swordfish with Lemon, Mint and Basil Recipe from Food Network
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With a crumb crust, a cream cheese crumble topping, and a saskatoon berry filling, this dessert is a delicious cross between a crisp and a crumb cake.
With a crumb crust, a cream cheese crumble topping, and a saskatoon berry filling, this dessert is a delicious cross between a crisp and a crumb cake.
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Quick and easy to make and beautiful to look at, cucumber cups with dill cream and smoked salmon are a classic flavor combination.
Quick and easy to make and beautiful to look at, cucumber cups with dill cream and smoked salmon are a classic flavor combination.
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Cured lemons give the aioli an extra zip in Chef John's recipe for grilled shrimp with fresh tarragon and smoked paprika.
Cured lemons give the aioli an extra zip in Chef John's recipe for grilled shrimp with fresh tarragon and smoked paprika.
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Make this quick and easy cauliflower-based vegan Alfredo sauce, so rich, and creamy, completely dairy-free, and keto-friendly as well!
Make this quick and easy cauliflower-based vegan Alfredo sauce, so rich, and creamy, completely dairy-free, and keto-friendly as well!
Ingredients:
olive oil, white onion, cloves, cauliflower, vegetable broth, yeast, salt, lemon juice, soy sauce
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This tangy fruit salad is perfect with turkey or ham, and has always been on our holiday table. With real whipped cream, walnuts, and pineapple, it's a treat you'll always want to make for the holidays.
This tangy fruit salad is perfect with turkey or ham, and has always been on our holiday table. With real whipped cream, walnuts, and pineapple, it's a treat you'll always want to make for the holidays.
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Get NFC Shrimp Recipe from Food Network
Get NFC Shrimp Recipe from Food Network
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Spiced up with garlic, grated onions and paprika, this sweet, tomato-touched vinaigrette is perfect on almost any salad.
Spiced up with garlic, grated onions and paprika, this sweet, tomato-touched vinaigrette is perfect on almost any salad.
Ingredients:
ketchup, sugar, white vinegar, vegetable oil, lemon juice, salt, paprika, onions, cloves, blue cheese
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Carrot and chickpea salad tossed in a simple lemon vinaigrette is a quick and easy salad for lunch or side dish for dinner.
Carrot and chickpea salad tossed in a simple lemon vinaigrette is a quick and easy salad for lunch or side dish for dinner.
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Get Spicy Citrus Bloody Mary Recipe from Food Network
Get Spicy Citrus Bloody Mary Recipe from Food Network
Ingredients:
ice, lemon, lime, horseradish, jalapeno pepper, vodka, tomato juice, worcestershire sauce
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Get Vanilla, Starfruit and Champagne Sangria Recipe from Food Network
Get Vanilla, Starfruit and Champagne Sangria Recipe from Food Network
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A very simple and tasty way to serve Brussels sprouts. Everyone asks for seconds when I serve these! Even the kids!
A very simple and tasty way to serve Brussels sprouts. Everyone asks for seconds when I serve these! Even the kids!